Vegetable
Biryani
Indian A-13
Ingredients
rice
1cup
1½ cup
2 cup
ghee
1tbsp
1tbsp
1½ tbsp
carrot chopped
¼ cup
½ cup
¾ cup
french beans chopped
¼ cup
½ cup
¾ cup
green peas
¼ cup
½ cup
¾ cup
red chilli powder
½ tsp
¾ tsp
1 tsp
garam masala
¾ tsp
1 tsp
1½ tsp
garlic paste
¼ tsp
¼ tsp
½ tsp
ginger paste
¼ tsp
¼ tsp
½ tsp
green chillies chopped
¼ tbsp
¼ tbsp
½ tbsp
onion chopped
1
1½
1½
tomato chopped
1
1½
2
cinnamon
½ inch
¾ inch
1 inch
cloves
4
5
6
cardamom
4
5
6
coconut milk
1cup
1½ cup
2 cup
cashew nuts
few
few
few
mint leaves
few
few
few
coriander leaves
few
few
few
lemon juice
½ tsp
¾ tsp
1 tsp
salt to taste
water
Method of preparation
1.Take ghee in a microwave oven safe bowl,add onion, carrot, green
chillies, garlic paste, ginger paste, beans, green peas, red chilli powder,
garam masala, cloves, cinnamon, cardamom, cashew nuts & mix well.
Place the bowl in the microwave oven, select Recipe Code, enter weight
& press start.
2.After beep, remove, add tomato, rice, coconut milk, water & mix well.
Place the bowl in the microwave oven & press satrt.
3.After beep, remove, add salt, mint leaves, coriander leaves, lemon
juice & mix well. Place the bowl in the microwave oven & press start.
Remove after beep & serve hot.
6
8
Summary of Contents for GME 20CM1 MJZ
Page 1: ...The above image is for representative purpose actual image of the product may vary...
Page 4: ...3...
Page 5: ...4...
Page 111: ...Notes...
Page 112: ......