Godrej GME 20CM1 MJZ, User Manual

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Yam & Chana
Poriyal
Indian A-13
Ingredients
yam 100 gms 150 gms 200 gms
chana 100 gms 150 gms 200 gms
tomato 1 1 1½
urad dal 1 tsp 1½ tsp 2 tsp
onion 2 2½ 3
garlic paste ½ tsp ¾ tsp 1 tsp
ginger paste ½ tsp ¾ tsp 1 tsp
turmeric powder ¼ tsp ¼ tsp ½ tsp
red chilli powder 1 tsp 1½ tsp 2 tsp
oil 1 tbsp 1 tbsp 1½ tbsp
musturd seeds ¼ tsp ¼ tsp ½ tsp
curry leaves few few few
salt to taste
water
Method of preparation
1.Take oil in a microwave oven safe bowl, add onion, curry leaves,
musturd, urad dal, ginger, garlic, turmeric powder, redchilli powder & mix
well. Place the bowl in the microwave oven, select Recipe Code, enter
weight & press start.
2.After beep, remove, add yam, chana, tomato & mix well. Place the
bowl in the microwave oven & press start.
3.After beep, remove, add salt, water & mix well. Place the bowl in the
microwave oven & press start. Remove after beep & serve hot.
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