Douwe Egberts Cafitesse 100, Service Manual

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Installation / Putting into Operation Service Manual Cafitesse 100
07.2004
2.7 Technical Data (Total Overview)
Dimensions: Height: 645 mm (25.39 in) (C110/C120)
Width:
210 mm (8.27 in)
Depth: 455 mm (17.91 in)
Weight: 21 kg (46.3 lbs) (empty)
Water connection*: 3/4'' connection to inlet valve
Drinking water line with stop valve.
Connection to warm water line only with matching feedings
Supply system requirements:
Water inlet temperature:
max. 75°C (167°F)
Dynamic pressure: min. 0.8 bar at 6 l/min(11.6 psi
at 1.32 UK gal/min/1.59 US gal/min)
Static pressure: max. 10 bar (145 psi)
Tank top version: Tank on the dispenser for manual filling.
Capacity: 4 l (0.88 UK gal/1.06 US gal)
Cold water connection Dynamic pressure: min. 0.8–4 bar at 1.2 l/min(11.6-58.02 psi
for café cool (option): at 0.26 UK gal/min/0.32 US gal/min)
Static pressure: max. 7 bar (101.53 psi)
Water filling amount: 6.5 l (atmospheric boiler) (1.43 UK gal/1.72 US gal)
Concentrate capacity: Coffee and tea flexy-pack with 2 litres contents each
(0.44 UK gal/0.53 US gal)
Electrical Tolerance Voltage Heat capacity Total output
Connection values: (over- and
undervoltage)
100 V +/-10 % 1.4 kW 1.6 kW
120 V +/-6 % 1.4 kW 1.6 kW
200 V +/-10 % 3.0 kW 3.2 kW
230 V +6 %/-10 % 2.0 kW 2.2 kW
230 V +6 %/-10 % 2.7 kW 3.0 kW
230 V +6 %/-10 % 3.0 kW 3.2 kW
240 V +/-6 % 3.0 kW 3.2 kW
240 V +/-6 % 2.7 kW 2.9 kW
Electric connection: A fuse must be provided in the mains supply line
Length of power approx. 1.80 m (70.87 in = 5.9 ft)
supply cable: The dispenser is delivered with national power supply cable.