62
5. Spread 1 teaspoon mustard paste and 1 teaspoon tomato ketchup over each
pizza base.
6. Lavishly spread with the topping. Top with the chopped chicken tikka
7. Sprinkle with grated cheese. Brush the top with a little oil.
8. Place the ‘Grilling Rack’ inside the oven cavity.
9. Select Auto Cook Category “ Snacks – Sn 33”.
10. Select number of servings by pressing “Serves 2 / 3 / 4”.
11. Press start.
12. Remove from the oven when the oven starts to beep. Add the next pizza.
Repeat steps 6, 7, 8 and press start.
13. Remove from the oven when “END” is displayed.
14. Cut into wedges and serve hot.
Brown Onions
Ingredients
For 100 grams For 150 grams
For 200 grams
Onions
100 grams
150 grams
200 grams
Oil
1 tablespoon
1 1/3 Tablespoons 2 Tablespoons
Dish Size
500 ml
750 ml
1 litre
Method
1. Peel and chop the onions finely.
2. Pour the oil into a ½ litre dish. Mix in the onions.
3. Place the dish inside the oven Cavity.
4. Select Auto Cook Category “Curries – CU 01”.
5. Select number of servings by pressing “Serves 2 / 3 / 4”.
6.
Press start.
7. Mix well, when the oven starts to beep. Press start.
8. Stir again when the oven starts to beep. Press start.
9. Remove from the oven when “END” is displayed.
10. Allow to stand for 10:00 minutes, before using.
11. Use as desired.
Note:
1.
The onions may be used as a garnish over any dish or may be crushed and
used in a curry.
2.
They may be stored, covered in the refrigerator for up to a week – a great pre
preparation for your parties.
Summary of Contents for MAGICOOK 20 L Elite-B
Page 2: ...1 ...
