Rizzoli RV 100, Instructions Manual

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ENGLISH
73
RV cookers are endowed with a device that
insulates the sides: it consists of two fans,
fed by AC power that allow a best isolation
and allow to exploit the heat produced by
the cooker at its best. This solution is use-
ful in case of installation between furnitures
or walls. The fans are governed by a ther-
mostat: you can regulate it by setting the switching on temperature on the hand grip
located inside the compartment that hosts
the wood box. For installations inside other
furnitures we suggest to set the thermostat
on the value of 60° C.
Before starting to use the cooker, remove
the packaging materials in the oven and in
the wood box, remove the stickers and re-
move the plastic film in which is wrapped
the plate and remove with a rag the most
of the oil on its surface. We suggest to make
a first lighting of the cooker just to verify the correct installation. The first lighting
must be done with moderate fire, using lit-
tle wood broken in small pieces. In the next
lightings you can progressively increase the
load of combustible.
The refractory mortar used for the internal
walling contains always a little moisture
that is eliminated after the first periods of
use: so it is normal that the first times you
light the cooker a little condensation is be-
ing generated.
All the refractory materials inside the cooker
experience a settlement process that may
generate small holes on the bricks, such holes do not preclude anyway the working
of the cooker.
Other settlements may involve other parts
of the cooker so during the heating and
cooling phases you might hear light noises.
These symptoms do not absolutely preclude
the use of the cooker and fading out till
disappearance with the constant use of the
cooker.
WARNING! During the installation and during the use pay attention not to
obstruct the air flow holes located in the plinth, this can compromise the iso-
lation and the correct working of the cooker.
2.13 FANS REGULATION
2.14 FIRST LIGHTING
2.15 SETTLEMENTS
3. USE
During the working, inside the cooker hap-
pens a combustive reaction of combusti-
ble (the wood inserted in the combustion
chamber) and burning (the oxygen present
in the air of the room in which the cooker
is placed). The wood fired cooker makes an
intermittent combustion: after the lighting,
the combustion goes on till the exhaustion of the combustible but it can be maintained
lighted by making another load of combus-
tible and so on.
The maintenance of the combustion in
time is guaranteed by the correct working
of the chimney, which allows to evacuate
the fumes and in the same time to feed the
flame with comburent air. In this way, the
3.1 WORKING OF THE COOKER