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T
IPS
:
You can prepare:
- finely blended broths, cream soups, stewed fruit, milkshakes and cocktails.
- all types of batter (pancakes, fritters, Yorkshire puddings, waffles, custard flan, etc.).
- crushed ice.
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During preparation, you can add ingredients through the opening in the measuring cup (d5).
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Never fill the blender with boiling liquid. Only use liquids or foods at simmering temperatures
or below.
S
TARTING
:
Programme an operating time as indicated under the TIMER function or start at once by turning the speed
control (a1) to the position required for the recipe.
Use the Pulse position (a2) for better control when blending small quantities and use "Turbo" (a13) for
smoother texture.
R
EMOVING THE ACCESSORIES
:
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Wait for the appliance to come to a
standstill
before removing the blender by turning it anti-clockwise.
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Replace the cover (a6) by locking in place over the outlet (a5).
3 -
MINCING (depending on model) (e)
A
CCESSORIES USED
:
- Assembled mincer attachment (e)
F
ITTING THE ACCESSORY
:
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Take the body (e1) by the feed tube with the largest opening upwards. Insert the feed screw (e2) in the
body (e1).
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Fit the blades (e3) on the shaft
with the cutting edges (flat parts) upwards.
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Place the selected hole-plate (e4 or e5) over the blade (e3) ensuring that the two lugs fit in the two cut-
outs in the body (e1).
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Screw the cap nut (e6) fully home on the body (e1). (Fig. 3a)
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Check the assembly. The shaft should have no play nor be able to turn on itself.
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Place the cover (a8) under the multifunction head (a4), and push it to lock it (a click should be heard).
(Fig. 3c)
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Remove the cover (a10) from the outlet (a9). Check that the cover (a6) is locked on the outlet (a5). (Fig.
3c)
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Insert the assembled mincer attachment (e) tilted towards you, facing the outlet (a9) and engage it fully.
Return the feed tube of the mincer attachment to a vertical position by turning to the rear until it stops.
(Fig. 3d)
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Place the removable tray (e8) on the feed tube. (Fig. 3e)
T
IPS
:
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Prepare the entire quantity of food you want to mince (for meat, remove the bones, gristle and nerves
and cut it into pieces).
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At the end of the operation, you can feed a few small pieces of bread into the feed tube to clear any meat
remaining in the machine.
S
TARTING AND REMOVING THE ATTACHMENT
:
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Place a large bowl or the bowl (b1) in front of the appliance to collect the minced product.
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Start by turning the speed control to speed 12. Wait until the appliance reaches the required speed.
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Insert the pieces of meat in the feed tube piece by piece.
Never push the ingredients with your
fingers or any other utensil: use the pusher (e7).
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To stop the appliance, turn the speed control to 0 and wait until
it comes to a standstill.
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Release the mincer attachment in the reverse order of the assembly.
English
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