Janssen F Series, Operating Instructions Manual

Page: 195 / 315

193
Step 14
Note: Only applies for the "
Performance
" controller.
In "
Automatic
" mode, the sheet transport stops after each
row of cookies and deposits the following row of cookies at
the desired distance.
With the "Automatic" mode, the rows of cookies are placed
on the baking sheet with the desired spacing between
them. Each row of cookies is registered and placed on the
baking sheet at the desired spacing.
This mode is only recommended if the cookies are
consistently formed perfectly.
With the "
Semi-automatic
" mode or the "Compact"
controller, only the first row of cookies is detected and the
tray is continuously loaded with cookies at a constant
speed without the sheet stopping in between. As a result,
the spacing between the rows of cookies may become
larger.
You can also see that for this "Semi-automatic" mode, the
lower (
1
) setting options are not available.
This "Semi-automatic" mode is more robust and process
reliable.
MENU
Settings
BACK
Permanent Semi-Auto. Automatik
Select program Save program
Mode:
Speed V1
maschine
m/min.
Program: 01 Spekulatius
4,0
i
Speed V2
upper conveyor belt
m/min.
4,0
i
Speed V3
sheet transport
m/min.
4,3
i
Knife Level
1
i
Roller heating
Level
0
i
Biscuit length
(measured)
mm
75
i
Biscuit position to the
front sheet edge
-
-20
i
Factor for the
row spaces
-
13
i
Number of rows
-
8
i
Roller?
i
MENU
Settings
BACK
Permanent Semi-Auto. Automatik
Select program Save program
Mode:
Speed V1
maschine
m/min.
Programm: 01 Spekulatius
4,0
i
Speed V2
upper conveyor belt
m/min.
4,0
i
Speed V3
sheet transport
m/min.
4,3
i
Knife
Level
1
i
Roller heating Level
0
i
Roller?
i
1
Biscuit position to the
front sheet edge
-
5
i
14