Flavoured White Bread
38
Cajun Jalapeno Bread
INGREDIENTS:
1.25Kg
1Kg
750g
Water
420ml
375ml
310ml
Oil
3 tablespoons
3 tablespoons
2 tablespoons
Salt
2 teaspoons
2 teaspoons
2 teaspoons
Sugar
2 tablespoons
2 tablespoons
1
1
/
2
tablespoons
Bread flour
700g/ 4
2
/
3
cups
600g/ 4 cups
450g/ 3 cups
Bread improver
1 teaspoon
1 teaspoon
1 teaspoon
Milk powder
2 tablespoons
2 tablespoons
1
1
/
2
tablespoons
Cajun seasoning
2 teaspoons
2 teaspoons
1
1
/
2
teaspoons
Tandaco yeast
1
3
/
4
teaspoons
1
1
/
2
teaspoons
1
1
/
4
teaspoons
ADD TO THE DRIED FRUIT/NUT/HERB DISPENSER
Jalapeno peppers,
chopped drained
and dried
180g/ 5 tablespoons
180g/ 5 tablespoons
140g/ 4 tablespoons
SETTING:
BASIC: Light, Medium, Dark or Rapid
Fresh Herb & Caraway Bread
INGREDIENTS:
1.25Kg
1Kg
750g
Water
420ml
375ml
310ml
Oil
3 tablespoons
3 tablespoons
2 tablespoons
Salt
2 teaspoons
2 teaspoons
2 teaspoons
Sugar
2 tablespoons
2 tablespoons
1
1
/
2
tablespoons
Bread flour
700g/ 4
2
/
3
cups
600g/ 4 cups
450g/ 3 cups
Bread improver
1 teaspoon
1 teaspoon
1 teaspoon
Milk powder
2 tablespoons
2 tablespoons
1
1
/
2
tablespoons
Tandaco yeast
1
3
/
4
teaspoons
1
1
/
2
teaspoons
1
1
/
4
teaspoons
ADD AT THE BEEPS OR TO THE DRIED FRUIT/NUT/HERB DISPENSER
Chopped fresh parsley
3 tablespoons
3 tablespoons
2 tablespoons
Dill
2 tablespoons
2 tablespoons
1
1
/
2
tablespoons
Coriander
2 tablespoons
2 tablespoons
1
1
/
2
tablespoons
Thyme
1 tablespoon
1 tablespoon
3 teaspoons
Caraway seeds
2 teaspoons
2 teaspoons
1
1
/
2
teaspoons
SETTING:
BASIC: Light, Medium, Dark or Rapid
Содержание BB420
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