Breville BB420, Инструкция и книга рецептов

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The Ultimate Baker’s Oven has a horizontal
traditional style loaf pan. This feature, in
conjunction with the PAUSE function, allows you
to be creative with bread making.
When the Start/Pause button is pressed for the
PAUSE function, the Ultimate Baker’s Oven will
stay “on hold” for up to 10 minutes. You can
activate the PAUSE function at any time, in any
cycle. The Display Window will flash the setting
time remaining for a 10 minute period, then the
program will resume. If 10 minutes is not
sufficient time, the
Start/Pause button can be
pressed again for another 10 minute period. If the
full 10 minutes PAUSE is not required, press the
Start/Pause button to resume the program.
Try this creative idea from our test
kitchen
After the 2 nd Rise, the blade will rotate to Shape
the dough. The “beeps” will sound three times if
the beeper is turned on. This is a reminder to
shape the dough if required.
1) Press Start/Pause.
2) Remove bread dough from bread pan, roll out
on a floured surface to a rectangle
approximately 20cm x 30cm.
3) Top with 3 tablespoons tomato paste, 1
teaspoon Italian mixed herbs, 4 tablespoons
chopped salami, 2 tablespoons chopped black
olives and 3 tablespoons grated tasty cheese.
4) Roll up lengthwise, like a Swiss roll, tuck ends
under, place back into the bread pan and
return to the Ultimate Baker’s Oven. Press
Start/Pause and the third rise will begin
followed by the bake cycle.
5) At 15 minutes into
the bake cycle press
Start/Pause again, cut
the top of the loaf in 2-
3 places, brush with
Egg Glaze (Refer Page
72), close the lid. Press
Start/Pause to resume
the program.
The ideas for this
feature are limited only
by your imagination. Bread dough can be
braided, made into Pull Aparts, filled breads and
more!
The Pause Function 11
Using the Pause
Function