EN
82
Display
Operating Procedure
Description
Programming Mode
“Technical” Programming
Coffee Boiler
Settings
Coffee Boiler
After accessing the “Technical” programming menu and entering the password, use the buttons T1
and
T2
until the following screen is displayed.
Press the T3 button
to enter the menu.
Press the T3 button
to enter the menu, move between the parameters using the buttons T1
and T2
to select
ENABLED
or
DISABLED
, press the T3 button
to confirm the option. In the
case of espresso machine with 4 groups you can set this option also on the coffee boiler 2.
Press the T3 button
to enter the menu, move with the buttons T1
and T2
to set the
desired temperature, press the T3 button
to confirm the value. In the case of espresso machine with
multiple boilers you can set the temperature also on the coffee boiler. The temperature indicated on the left
is the actual temperature of the group while the temperature on the right is the set temperature.
Coffee Boiler
Settings
Coffee Boiler 1
ENABLED
Enter Password
******
CB1 Temperature
93.1
°
C 93.3
°
C
THE STEAM BOILER CONTAINS WATER AT ELEVATED TEMPERATURES.
WATER TEMPERATURE OVER 52°C CAN CAUSE SEVERE BURNS INSTANTLY OR DEATH FROM SCALDING.
DANGER
• This parameter enables the technician
to set various parameters of the coffee
boiler.
• The temperature of the boiler is
measured at the most critical point in
the boiler where temperature fluctuation
is the greatest.
• The temperature of the water exiting the
group head is held constant by means
of the mass of the group casting. Even
though the temperature of the boiler
may vary slightly, the temperature of the
water exiting the group is constant.
• To properly calibrate the temperature
of any espresso machine it is import to
measure the temperature of the water
exiting the group by means of an external
temperature measuring device. The
difference of the display temperature
and the measured temperature may be
compensated by use of the “Coffee T.
Offset” parameter.
1
2
3
4
Summary of Contents for Linea PB
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