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24 25
Aperitif Starters
Preparation: 25 minutes
|
Cooking: 8 minutes
Stainless steel tray
12–16 small ready to bake rolls
Filling
½ egg
120 g ham, finely diced
2 tbsp grated cheese
½ bunch of chives, finely chopped
Paprika powder
Salt
Pepper
Mix all the ingredients for the filling together.
1
Cut the ready to bake rolls open horizontally.
2
Spread the filling on one half of the roll, then put the other half on
3
top.
Cover the tray with baking parchment and put the rolls on it.
4
Put the stainless steel tray into the cold cooking space at level 2.
5
Hot air with steaming 220 °C, 8 minutes.
Tip
Use croissants instead of rolls and add 3–5 minutes to the
cooking time.
Stuffed rolls with ham
Preparation: 25 minutes
|
Cooking: 8 minutes
Summary of Contents for Combair-Steam S
Page 2: ......
Page 3: ...Delicious recipes...
Page 4: ...Delicious recipes...
Page 12: ...Aperitif Starters...
Page 22: ...Fish Poultry Meat...
Page 33: ...Accompaniments Gratins...
Page 43: ...Vegetable...
Page 49: ...Desserts Pastries...
Page 62: ...Bread Flans...
Page 70: ...Own recipes Own recipes...
Page 71: ...Own recipes Own recipes...
Page 72: ......
Page 73: ......