106
Practical advice
If there is a power cut:
if, during the cycle,
the programme is interrupted by a power cut
or mishandling, the machine has a 7-min
protection time during which the settings are
saved.
The cycle starts again where it stopped. Beyond
that time, the settings are lost.
If you plan to run a second programme bake
a second loaf,
open the lid and wait 1 hour
before beginning the second preparation.
To turn out your loaf of bread:
it may happen
that the kneading paddle remain stuck in the
loaf when it is turned out. In this case, use the
hook accessory as follows:
> once the loaf is turned out, lay it on its side
while still hot and hold it down with one
hand, wearing an oven glove,
> with the other hand, insert the hook in the
axis of the kneading paddle
- M
,
> pull gently to release the kneading paddle
- M
,
> turn the loaf upright and
stand on a grid to cool.
DELAYED START PROGRAMME
You can programme the appliance up to start
15 hours in advance to have your
preparation ready at the time you want. This
function cannot be used on programmes 1,
2, 3, 7, 11, 12, 13, 14, 15.
This step comes after selecting the programme,
browning level and weight. The programme
time is displayed. Calculate the time difference
between the moment when you start the
programme and the time at which you want
your preparation to be ready. The machine
automatically includes the duration of the
programme cycles.
Using the
and
, buttons, display the
calculated time (
up and
down). Short
presses change the time by intervals of 10 min
+ a short beep. Holding the button down gives
continuous scrolling of 10-min intervals.
For example, it is 8 pm and you want your
bread to be ready for 7 am the next morning.
Programme 11:00 using the
and
. Press
the
. button. A beep is emitted. The timer
colon
blinks. The countdown begins. The
operating indicator light comes on.
If you make a mistake or want to change the
time setting, hold down the
button until it
makes a beep. The default time is displayed.
Start the operation again.
With the delayed start programme do not use
recipes which contain fresh milk, eggs, soured
cream, yoghurt, cheese or fresh fruit as they
could spoil or stale overnight.
M
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