English
73
Oven use
Code
Food
Serving size
Ingredients
5-13
Lazeez
Bhindi
400-500 g
Bhindi (Cut into pieces) - 400 g, Onion
(Chopped) - 2 pcs., Tomato (Chopped) -
2 pcs., Ginger Garlic Paste - 2 tbsp.,
Coriander Powder, Cumin Powder,
Turmeric, Red Chili Powder, Garam Masala,
Salt as per your taste, Oil as required,
Cream - 2 tbsp.
Instructions
In microwave safe glass bowl take oil, chopped onion,
ginger garlic paste and cook. When the beeps, add powder
masala, chopped tomato, bhindi, salt, cream and then
press the
START/+30s
button.
5-14
Lemon Rice
400-500 g
Soaked Rice - 150 g., Mustard seeds - ½
tsp., Urad dal - ½ tsp., Grated ginger - 1
tsp., Roasted Daria - 1 tsp., Dry red chili - 2,
Curry leaves - 7-8., Turmeric powder - ½
tsp., Lemon juice - 1 tsp., Oil - 2 tbsp., Salt
as per your taste, Chopped coriander - 1
tbsp., Water - 350 ml.
Instructions
In microwave safe glass bowl take oil, mustard seeds,
urad dal, grated ginger, roasted daria, dry red chili, curry
leaves, turmeric powder, lemon juice, salt, soaked rice
and cook. When the beeps, add water and salt, mix it well,
cover it and press the
START/+30s
button. Garnish with
chopped coriander and serve hot.
Code
Food
Serving size
Ingredients
5-15
Mixed
Masala
Vegetables
(South
Indian Style)
400-500 g
Mix Vegetables (yam, custer beans, white
ash guard, white pumpkin, red pumpkin,
raw banana, carrots) - 400 g (peeled and
cut), 2" pieces fresh coconut - 1 cup, Green
Chili - 2-3 pcs., Cumin - ½ tsp., Curry
Leaves - 7-8 pcs., Turmeric - ¼ tsp., Curd -
¼ cup, Coconut oil - 1 tsp., Salt and Sugar
as per taste.
Instructions
Make paste of coconut, green chill and cumin with little
water and keep aside. In microwave safe take all the
vegetables with some water and cook. When the beeps,
take coconut oils, curry leaves, turmeric. Mix well and
press the
START/+30s
button. After done add curd, paste
of coconut and mix well.
5-16
Mutter
Paneer
400-500 g
Boiled Mutter - 100 g, Paneer - 200 g,
Onions - 2 pcs. (paste), Tomato - 2 pcs.
(puree), Garlic-ginger paste - 1 tsp., Oil - 2
tbsp., Red chili powder, Garam masala,
Fresh Cream, Salt, Turmeric, Sugar, Kasoori
methi, Coriander as per your taste, Cream
- 2 tbsp.
Instructions
In microwave safe bowl add oil, onions and ginger-garlic
paste and cook. When the beeps, add tomato puree,
cream, salt, turmeric, sugar, boiled mutter, paneer, kasoori
methi (except masala) and then press the
START/+30s
button.
MC28M6036CB_TL_DE68-04544A-00_EN.indd 73
4/19/2018 4:21:21 PM