Multitron Pro - Incubation Shaker
Technical data
2013-02-19
Page
43
of
185
ShakerBag Tray
Description
Value
Tray capacity for
disposable bags
3 x 2 L
2 x 10 L
1 x 20 L
Heat resistance
Up to 65 °C
Cleaning
Mild detergent
Disinfection
Standard disinfectants
Sterilisation
Not possible
CO
2
gassing
Gassing unit
Description
Value
Inlet pressure
Maximum 0.5 bars
Supply
constantly
Flow (clocked)
120 – 480 NL/h
(rotameter recommended)
Consumption
Approx. 13L/h (reference value)
Warm-up period
15 min
Temperature range
Up to 60 °C
Humidity range
0 – 100% rH
not condensing
Connection
inner diameter hose
6 mm
Hose
Pressure resistant
Measuring range
0 – 20% CO
2
Control range
0 – 19.5% CO
2
Response time
20 s
Measuring method
Infrared
Control method
Inlet valve