Category
Recipe-
Ingredients:
IB10
ZAFRANI PULAO
Basmati Rice
1½ cup
Water
2 cup
Sugar
3 tbsp
Milk
1½ cup
Cashews
¾ cup
Cardomoms
5
Cloves
few
Cinnamon, Broken
few
Almonds, Blanched And Cut
¾ cup
Saffron Strands, Soaked In Hot Milk
1½ tsp
Ghee As Required
Method of Preparation:
"Step 1: Take a microwave oven safe bowl, add all ingredients other than water and mix well. Select category,
enter weight and press start.
Step 2: When the oven beeps, remove and add water, mix well and press start. Serve hot."
Category
Recipe-
Ingredients:
IB11
DAL TADKA
Red Lentils (Masoor Dal)
1 cup
Yellow Lentils (Moong Dal)
1 cup
Tomato Chopped
2
Onion Chopped
1
Oil
1 tbsp
Red Chilli Powder
1 tsp
Turmeric Powder
¼ tsp
Ginger Paste
½ tsp
Garlic Paste
½ tsp
Green Chillies Chopped
2
Mustard Seeds
¼ tsp
Dried Red Chillies
2
Coriander Leaves For Garnish
Salt To Taste
Water As Required
Method of Preparation:
"Step 1: In a microwave oven safe bowl add all ingredients other than red lentils, yellow lentils, tomato, water and
salt. Mix well. Select category & weight and press start. Step 2: When the oven beeps, remove, add the remain
-
ing ingredients, mix well and press start. Serve hot."
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INDIA’S BEST RECIPES
Содержание GME 728 CF1 PM
Страница 1: ...GME 728 CF1 28 Ltr Microwave Convection PM...
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