151
DESSERTS/ SOUPS
Category
Recipe-
Ingredients:
DS1
COCONUT LADOO
Suji / Rava
2 cup
Grated Coconut
3 cup
Condensed Milk
as required
Powdered Sugar
2 cup
Dry Coconut Powder
¾ cup
Method of Preparation:
"Step 1: Take suji (rava) in a microwave oven safe glass bowl, Place in the microwave oven, select category, enter
weight & press start.
Step 2: After the oven beeps, remove, add grated coconut, condensed milk, powdered sugar & mix well and
press start. Remove After the oven beeps & set aside to cool. Make small balls of the mixture. Roll the balls in dry
coconut powder & serve."
Category
Recipe-
Ingredients:
DS2
SUKHDI
Whole Wheat Flour
2 cup
Ghee
1½ cup
Jaggery - Sliced Thinly
1½ cup
Milk
1 cup
Method of Preparation:
"Step 1: Take a microwave oven safe glass bowl; add wheat flour and ghee mix well. To roast the wheat flour,
select category, enter weight, press start.
Step 2: After the oven beeps, remove and add jaggery, milk, mix well and press start. Serve hot."
Category
Recipe-
Ingredients:
DS3
BESAN KA LADOO
Besan
2 cup
Sugar Powder
1 cup
Elaichi Powder
¼ tsp
Ghee (If Needed)
1½ tbsp
Roasted Cashews Chopped
¼ cup
Raisins (Optional)
1½ tbsp
Method of Preparation:
"Step 1: Take a microwave oven safe glass bowl. Add ghee, besan, mix them well and select category, enter
weight and press start. (stir twice in between).
Step 2: After the beep, remove and add sugar,cardamom, add the ghee if needed, mix well and press start.
Step 3: After the beep, remove and add cashew, raisins. Take small portions and roll to balls. Serve warm."
Содержание GME 728 CF1 PM
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