159
DESSERTS/ SOUPS
Category
Recipe-
Ingredients:
DS23
FRUIT CUSTURD
Custard Powder
1 cup
Milk
5 cup
Sugar
1 cup
Apple
2
Banana
3
Pineapple Slices
½ cup
Strawberries
½ cup
Black Grapes (Seedless)
½ cup
Green Grapes (Seedless)
½ cup
Cherries To Garnish
½ cup
Method of Preparation:
"Step 1: Take a microwave oven safe large glass bowl; add milk, sugar and mix well. Place the bowl in the micro
-
wave oven, select category, enter weight and press start.
Step 2: When the oven beeps, remove and add custard powder, mix well and press start. Slice the apple,
banana, pineapple into pieces and put them into a bowl which is large enough to hold all the contents. The grapes
and the strawberries need not be cut and should be added along with it. Add custard to the fruits and mix gently.
Set to cool and serve."
Category
Recipe-
Ingredients:
DS24
SUJI KA HALWA
Suji - Roasted
2 cup
Milk
2 cup
Sugar
2 cup
Ghee
1½ cup
Cardamom Powder
1½ tsp
Cashews
8
Almonds
8
Raisins
few
Water As Required
Method of Preparation:
"Step 1: Take a microwave oven safe glass bowl; add the suji. Select category , enter weight, press start ( Stir
once in between).
Step 2: When the oven beeps, remove and add all other ingredients mix well and press start. Serve hot."
Содержание GME 728 CF1 PM
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Страница 3: ...16 184 17 185 IMPORTANT SAFETY INSTRUCTIONS 9 183 CONTRO INSTACOOK MENU L PANEL...
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