Category
Recipe-
Ingredients:
TC11
MUSHROOM CHILLI FRY
Mushrooms Cut Into Halves
250 gms
Mustard Seeds
½ tsp
Red Chillies
2
Butter To Taste
Salt To Taste
Method of Preparation:
"Step 1: Take a microwave oven safe bowl, add all the ingredients other than salt and mix well. Select category,
enter weight, press start.
Step 2: When the oven beeps, remove and add the remaining ingredients, mix well and press start."
Category
Recipe-
Ingredients:
TC12
PALAK MAKAI SHORBA
Spinach
2 cup
Vegetable Stock Cube
1½
Corn Kernels
¾ cup
Onion Chopped Finely
¾ cup
Cumin Seeds
¾ tsp
Butter
2½ tbsp
Milk
¾ cup
Salt To Taste
Water If Reuired
Method of Preparation:
Step 1: Take a microwave oven safe bowl, Add butter, cumins, spinach, corn kennels, onions and mix well. Select
category, eneter weight, press start. After the beep, remove and grind to a fine paste. Step 2: Take another MWO
safe bowl, add all other ingredients to grinded paste, mix well and press start. Serve hot.
TADKA / CURRY
51
Содержание GME 728 CF1 PM
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