154
DESSERTS/ SOUPS
Category
Recipe-
Ingredients:
DS9
NAAN KHATAI
Maida
150 g
Suji
50 g
Powdered sugar
85 g
Vanilla essence
1 tsp
Butter
100 g
Almonds & cashewnuts
A few
Method of Preparation:
"Cream the butter & sugar together till it turns fluffy. Add vanilla essence followed by maida & suji. Make a dough
out of this mixture. Make medium sized balls & put cashewnut on the top of each piece.
Step 1: Arrange them on crusty plate and place the plate in on the grill mesh rack, Select category, enter weight &
press start. "
Category
Recipe-
Ingredients:
DS10
BREAD PUDDING
Bread Crumbs
250 gms
Sugar
200 gram
Milk
¾ liter
Butter
50 gms
Chocolate
20 gram
Eggs (Yolks& White Suppurate)
4
Vanilla Essence
1 tsp
Method of Preparation:
"Soak bread crumbs in milk and press dry, add butter mixed sugar, chocolate, egg yolks, Mix well and add vanilla
essence, egg white, mix all ingredients well and set it aside .
Step 1: Pour the pudding in lightly greased glass bowl and place it in the microwave, select category, enter weight
and press start."
Category
Recipe-
Ingredients:
DS11
KALAKAND
Condensed Milk
1 cup
Crumbled Paneer
1½ cup
Milk
¾ cup
Cardamom Powder
½ tsp
Nuts For Garnish
few
Method of Preparation:
Step 1: Take a microwave oven safe bowl, add all ingredients other than cardamom powder, nuts and mix well.
Select category, enter weight and press start. After the beep, remove and add cardamom powder, mix smoothly
and garnish with nuts, cut it into desired shapes. Serve warm.
Содержание GME 728 CF1 PM
Страница 1: ...GME 728 CF1 28 Ltr Microwave Convection PM...
Страница 3: ...16 184 17 185 IMPORTANT SAFETY INSTRUCTIONS 9 183 CONTRO INSTACOOK MENU L PANEL...
Страница 17: ...16...
Страница 184: ...183...
Страница 185: ...184...
Страница 187: ...186...
Страница 188: ...Notes...
Страница 189: ...Notes...