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PRO-VISION rev.04
PRO-VISION
TABLE OF CONTENTS
1.
INTRODUCTION ...................................................5
1.1. Precautions .....................................................5
1.2. Symbols of the Manual .....................................5
1.3. Controller’s Overview .......................................5
1.4. Main Features ..................................................6
2.
MOUNTING INSTRUCTIONS ..................................6
2.1. Installing the Controller on the Wall ....................6
2.2. Connections ....................................................6
2.2.1. Main Wiring .............................................. 6
2.2.2. Alarm Connection ...................................... 7
2.2.3. Sensor Inputs ............................................ 7
2.2.4. 0-10V Output Connection ........................... 7
3.
USER INTERFACE .................................................7
3.1. Location of the Controls ....................................7
3.2. Adjusting a Parameter .......................................7
4.
INSTALLATION SETUP ..........................................8
4.1. Setting the Time & Date ...................................8
4.2. Password .......................................................8
4.2.1. Entering a Password ................................... 8
4.2.2. Changing / Retrieving a Password ................ 8
4.3. Controller Programs & Copy/Paste Function .........9
4.4. Set-up Menu ....................................................9
4.5. Sensor Assignment ........................................12
4.5.1. Assigning the Sensors .............................. 12
4.5.2. Selecting the Attic Sensor ......................... 13
4.5.3. Egg Room Sensors ................................... 13
4.5.4. Main Breaker Sensor ................................. 13
4.6. Calibrating the Inputs ......................................13
4.7. Relays ..........................................................13
4.7.1. Relay Assignment .................................... 13
4.7.2. Relays with Current Sensors ...................... 14
4.8. Non-Brood Zones & Clean Mode .......................14
4.9. Test Mode .....................................................15
4.10. Version .........................................................15
5.
SET POINTS .......................................................16
5.1. Temperature & RH Set Points ..........................16
5.2. Set Point Ramp ..............................................16
6.
VENTILATION & COOLING ..................................17
6.1. Overview of the Ventilation Concepts ...............17
6.2. Minimum Ventilation ......................................18
6.2.1. Minimum Ventilation Timer ........................ 18
6.2.2. Min Ventilation Timer Ramp ....................... 18
6.2.3. Minimum Ventilation Fans ......................... 18
6.2.3.1. Fan Selection .................................... 18
6.2.3.2. Fan Cycling ...................................... 18
6.2.4. Air Intake in Min Ventilation ...................... 19
6.3. Lateral Ventilation ..........................................21
6.3.1. Lateral Ventilation Fans ............................ 21
6.3.2. Air Intake in Lateral Vent. .......................... 21
6.4. Natural Ventilation ..........................................23
6.5. Tunnel Ventilation ..........................................24
6.5.1. Principle of Operation ............................... 24
6.5.2. Tunnel Ventilation in Standby .................... 24
6.5.3. Tunnel Fans ............................................. 24
6.5.4. Tunnel Inlets ............................................ 25
6.5.4.1. Temperature-based Tunnel Inlet ......... 25
6.5.4.2. Pressure-based Tunnel Inlets .............. 25
6.6. Cooling Outputs .............................................26
6.7. Stir Fans .......................................................27
7.
HEATING ...........................................................28
8.
LIGHTS .............................................................29
8.1. Principle of Operation .....................................29
8.2. Settings ........................................................29
8.2.1. Light Program Settings .............................. 29
8.2.2. Light Peak Settings................................... 30
9.
TIME CLOCKS ...................................................30
9.1. Clocks in a Broiler or Turkey Facility .................30
9.2. Clocks in a Breeder Facility ..............................31
10.
WATER LINE FLUSH ...........................................32
11.
EGG ROOM OUTPUTS ........................................33
12.
RELATIVE HUMIDITY (RH) COMPENSATION ..........34
12.1. High RH Comp.on the Min Vent. Timer .............34
12.2. High RH Compensation with the Heaters ...........34
12.3. RH Compensation with the Cooling Outputs ......35
Содержание PRO-VISION
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