Cumberland PRO-VISION, Руководство пользователя

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PRO-VISION rev.04
PRO-VISION
Select: 1.
Main menu
* On / Off Settings
* A password may be required to access this menu
(see section 4.2.1).
Use the arrow keys to scroll down and select 2.
the stir fan output.
* This output is available if it
has previously been enabled in the Set-up menu (see
section 4.4).
Set the temperature at which the stir fan 3.
output starts (
“On Temperature”
) and the tem-
perature above which the output stops (
“Off
Temperature”
). Note that the temperature at
which the output starts must be lower than
the temperature at which it stops.
Stir
Timer
On/Off Settings
...
Stir
...
On Off Mode Fan shutoff
Items
To modify use -
Set Point : 75.0
73.0 74.0 Stirring
...
Select the timer tab that is associated with 4.
the stir fan output with the menu selectors.
Stir fan timer settings
On Time 0:30 M:S Cycle 5:00 M:S
Set the 5. “On Time” and the “Cycle Time” of
the stir fan’s timer.
7. HEATING
Heaters in a breeder or broiler facility: If
the controller is used in a breeder or in a
broiler facility, up to 16 heaters can be used.
In addition, the PRO-VISION can simulate
additional heating outputs with the
Hi Fire
option . When this option on, the controller
doubles the number of heaters in use and
each simulated heater (Hi Fire Step) operates
as a regular heater, with its own start/stop
temperatures, relay selection and selection
of sensors. Refer to section 4.4 to activate
the Hi fire option.
Heaters in a turkey facility: If the controller
is used in a turkey facility, up to 32 indepen-
dent heaters can be enabled and each one
of them operates with its own start/stop
temperatures, relay selection and selection
of sensors.
Operating Diagram
of a Heater
T° of
heater’s
sensors
Heater
Status
ON
OFF
Start
T°
Stop
T°
0.5°F
Reference Temperature: Operating tempera-
tures of the heaters are defined with respect
to the temperature set point and with respect
to heater 1: if the set point changes, the on/
off temperatures of all heaters will be adjusted
by the same amount and if the On or Off tem-
perature of heater 1 changes, the operating
temperatures of all heaters will be replaced by
the operating temperatures of heater 1.
Heaters in Non-brood Zones: The label
“Non-
brood”
is given to a heater that is located in
an empty zone. The On & Off temperatures
of a non-brood heater are related to the non-
brood temperature set point. This means that
they are automatically adjusted when this set
point changes. Refer to section 4.8 for further
information about non-brood zones.
Heating Output in the Egg Room: The con-
troller can control a supplementary heating
output in the egg room. This output operates
differently from the heating outputs that are
used in the rest of the house. Refer to chapter
11 of this manual to get information about the
egg room heating output.
Select: 1.
Main menu
* On / Off Settings
* A password may be required to access this menu
(see section 4.2.1).
Use the arrow keys to scroll down and select 2.
the desired heating output.
* These outputs are
available if they have previously been enabled in the
Set-up menu (see section 4.4).
On/Off Settings
...
Heat 1
Heat 1 hi
Heat 2
Heat 2 hi
Heat 3
Heat 3 hi
...
On Off Mode Fan shutoff
Items
To modify use -
Set Point : 75.0
73.0 74.5 Heating
72.0 74.0 Heating
73.0 74.5 Heating
72.0 74.0 Heating
73.0 74.5 Heating
72.0 74.0 Heating
...
Set the following parameters: 3.
On temperature — Set the temperature below
which the selected heater starts. If the Hi Fire
option is used, set this temperature separately
for both steps of the heating stage.
Off temperature — Set the temperature over
which the heater stops. Note that the “Off
Temperature” of an heating output must be
greater than its “On Temperature” . If the Hi Fire
option is used, set this temperature separately
for both steps of the heating stage.