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English
• Always use a meat thermometer to ensure food is cooked to a
safe temperature.
• Never cover entire cooking area with aluminum foil.
• Use protective gloves when assembling this product.
• Do not force parts together as this can result in personal injury or
damage to the product.
• Use caution when lifting or moving cooled smoker to prevent
strains and back injuries.
• Death, serious injury or damage to property may occur if the
above is not followed exactly.