15
Lighting Instructions
CAUTION:
• Do not apply vegetable oil to charcoal grid or charcoal pan.
• Check to make sure the air vents are free of debris and ash before
using the smoker.
Before each use check smoker for any damaged or loose parts.
Tighten any loose parts and replace any damaged parts before
using smoker.
• Make sure charcoal pan is empty and securely and completely in
place before using the smoker.
1. Remove lid, cooking grids, and water pan. Set aside.
2. Place drip pan/ash guard (sold separately) under smoker to catch any ashes
or drippings.
3. Make sure charcoal pan is empty and secure.
4. Arrange charcoal briquettes or other fuel on the charcoal grid. (Figure 1) Do
not fill past “Max. Fill Line”.
5. Light per instructions on fuel package.
6. Allow charcoal to burn until covered with a lite ash prior to closing door and
placing lid on smoker.
Note
If using flavored wood, follow instructions on flavored wood
packaging.
CAUTION:
When using a liquid starter, always check charcoal pan before
lighting. Fluid can collect in the charcoal pan and could ignite,
resulting in a fire.
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