Koncar SE 5604 SERIES, Operating, Installation And Connecting Instructions

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EN
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Figure 6 Figure 7
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When using Pyrex ware for cooking, follow the respective manufacturer’s instructions.
•
If you use a pressure cooker, keep it under control until it reaches the appropriate
pressure, Start with the cooking plate (zone) set to the maximum power and then gradually
reduce the heating level.
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Regardless of whether you use pressure cooker or ordinary pots and pans, always make
sure that there is enough liquid inside because if all liquid evaporates, the overheating may
damage both the pan and the cooking plate.
ATTENTION!
During the operation, certain parts of the cooker will get hot,
in particular the cooking plates/zones and the adjacent
surfaces.
Make sure not to touch the heating elements.
Children under the age of 8 shall be kept away from the
cooker while in operation or closely supervised!
Special caution is required when preparing the food in hot
oil or fat because overheated oil or fat may easily catch fire.
NEVER use water to put out grease fires. Instead,
disconnect the cooker first and then put the lid or a piece of
fireproof canvas over the flaming pan.
FIRE RISK: Never place any objects on the cook top.
Some cookers are furnished with lids that can be closed
only when the heating plates and gas burners have cooled
down to prevent any damage to the lid. If a liquid has spilled
over the lid, wipe it off before opening the lid.