Godrej GME 728 CF1 PM, User Manual

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Category Recipe- Ingredients: 1 (230 gms)
BB5 BURGER /PAV All Purpose Flour (Maida) 3 cups
Salt 1 tsp
Bread Improver 1 tsp
Butter 3 tbsp
Dry Yeast 1 tbsp
Sugar 2 tsp
Vanilla Powder 1 tsp
Water As Required
Method of Preparation:
"Take half a cup of warm water,add sugar,yeast and a pinch of flour, stir and cover. keep aside for 5 minutes.
Sieve the flour, add salt and mix,add the yeast water. make soft dough using of water as required. add butter and
knead the dough for 10 minutes. cover the dough and leave in a warm place for 30 minutes, till the dough is al-
most double in size. Knead the dough and make medium smooth roundels from it. Place them on a lightly greased
baking try. Keep distance in between to let them rise and leave it for 20 minutes.
Step 1: To preheat the oven, select category, enter weight & press start.
Step 2: When your oven beeps, arrange baking tray on the turn table and press start. "
Category Recipe- Ingredients: 1 (230 gms)
BB6 DABELI KA PAV All Purpose Flour 3 cup
Butter 2½ tbsp
Baking Powder 1 tsp
Oil 2 tbsp
Salt 1 tsp
Butter For Basting (Optional)
Sesame Seeds (Optional)
Water Or Milk As Required
Yeast Preparation
Dry Yeast 2 tsp
Water 1/2 cup
Milk 3 tsp
Sugar 2 tsp
Method of Preparation:
"Take half a cup of warm water. Add sugar,yeast and milk. Stir and cover. Keep aside for 5 minutes. Sieve the
flour. Add all other ingredients, mix well, add the yeast water. Make soft dough using water or milk as required.
Set it aside for 15 minutes. Knead the dough and make medium smooth roundels from it. Place them on a lightly
greased baking tray. Keep distance between them to rise and leave it for 20 minutes.
Step 1: For preheat the oven select category, enter weight & press start.
Step 2: When you hear a beep, arrange the baking tray on the low grill mesh rack and press start. "
BREAD BASKET
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