Godrej GME 728 CF1 PM, User Manual

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Category Recipe- Ingredients:
BS20 SABUDANA KICHDI
Sabudana (Soaked) 3 cup 2 cup
Ground Nut Powder 1 cup 1½ cup
Chopped Green Chillies 3 4
Boiled & Peeled Potato 1 cup 1 cup
Oil 1 tbsp 2 tbsp
Hing a pinch a pinch
Cumin Seeds ¾ tsp ¾ tsp
Sugar 1 tsp 1½ tsp
Lime Juice ¾ tsp ¾ tsp
Salt To Taste
Method of Preparation:
"Step 1: Take a microwave oven safe bowl; add all the ingredients other than sabudana, salt, sugar and lime. mix
well and select category, enter weight and press start.
Step 2: When the oven beeps, remove and add the remaining ingredients and mix well. Cover the bowl with lid
and place it in the microwave oven and press start. Remove and mix well and serve hot."
Category Recipe- Ingredients:
BS21 ROTI KA CHIVDA
Leftover Chapattis, Cut In To
Small Peices
3 4
Mustard Seeds ½ tsp ½ tsp
Cumin Seeds ½ tsp 1 tsp
Onion Finely Chopped 1 cup 1½ cup
Turmeric Powder ¼ tsp ¼ tsp
Hing a pinch a pinch
Curry Leaves few few
Raw Peanuts 1 tbsp 2 tbsp
Oil As Required
Salt To Taste
Coriander Leaves For Garnish
Method of Preparation:
Step 1: Take a microwave oven safe bowl; add all the ingredients other than chapatti, hing and coriander leaves.
After the oven beeps, remove, add the remaining ingredients other than the coriander leave, mix well and select
categoru, enter weight, press start. Remove, garnish with grated coriander and serve.
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