Gorenje SVI6B, Инструкция по эксплуатации

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INSTRUCTION MANUAL GB
General description
1. Tempered Glass lid
2. Non-stick removable cooking bath
3. Control panel
4. Cooking rack
5. Temperature button
6. + / - button
7. Start / Cancel button
8. On / Off button
9. Timer button
Important
Read this user manual carefully before you use
the appliance and save it for future reference.
Danger
Do not plug in or switch on the unit without
having the cooking pan inside the unit.
Do not operate the unit on an inclined surface.
Do not move or cover the unit whilst in operation.
Do not immerse the base of the unit in water or
any other liquid.
Use your unit well away from walls and curtains,
and don’t use in confined spaces.
Do not touch any metal surfaces of the unit while it
is in use as they will be hot.
Use handles and oven mitts to move the unit, the
cooking pan and the lid when hot.
Do not operate the unit without food or liquid in the
cooking pan.
Be careful when lifting and removing lid after
cooking. Always tilt the lid away from you as
steam is hot and can result in serious burns.
Never place face over the unit.
Unplug the unit when not in use and before
cleaning. Allow the unit to cool before putting on or
taking off parts to clean.
Do not use the pan on the stovetop, inside a
microwave oven or inside an oven.
Do not use the cooking pan for food storage
or place in the freezer.
Do not rinse with water th
at is warmer than 80°C
Warning
Check if the voltage indicated on the base of the
appliance corresponds to the local mains voltage
before you connect the appliance.
Do not use the appliance if the plug, the mains
cord or other components are damaged.
If the mains cord is damaged, you must have it
replaced by Gorenje, a service centre authorised
by Gorenje or similarly qualified persons in order
to avoid a hazard.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their safety.
Children should be supervised to ensure that they
do not play with the appliance.
Never let the appliance operate unattended.
The temperature of accessible surfaces may be
high when the appliance is operating.
Caution:
This appliance is intended for
household use only.
Never use any accessories or parts from other
manufacturers or that Gorenje does
not specifically recommend. If you use such
accessories or parts, your guarantee becomes
invalid.
Make sure all parts are correctly mounted before
you switch on the appliance.
Never connect this appliance to an external timer
switch or remote control system in order to avoid a
hazardous situation.
This appliance is marked according to the
European directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE).
This guideline is the frame of a European-wide
validity of return and recycling on Waste
Electrical and Electronic Equipment.
Sous Vid Cooking
Sous Vide has been a popular cooking method in
restaurants for several years.
Sous Vide is a French term which means
‘under vacuum’ and describes food placed in
vacuum sealed pouches and cooked in a water
oven. Food slowly cooks at precise low
temperatures over a long period of time to achieve
succulent, superb tasting meals. Sealing foods
inside pouches allows it to cook in its own juices in
addition to any marinades, seasonings etc you