115
XXXXX
XX.XX%M
Press READY to continue.
MAIN
FORM
MENU
FEED
DATA
As the analysis begins, the flashing microwave
indicators in the balance icon appear and the
time begins counting (up for Constant Weight or
down for Set Time). The sample weight
decreases as the moisture is removed.
During the drying time, the operation key below
SOLIDS or MOISTURE may be pressed to
display % solids or % moisture.
When the weight loss is equal to or less than the
selected parameter, five short beeps will be
heard, and the Data Results screen will appear,
displaying either the % moisture or % solids as
selected.
Note: Press the operation key below FORM
FEED to advance paper from the internal printer.
38.
Press READY to dry sample no. 1.
39.
Lift the cover of the SMART System
5
.
Remove the pads from the balance pan.
This sample (sample no. 2) can be
discarded.
40.
When the extraction of sample no. 1 is
complete, the extractor cup will be
inverted, a beep tone will sound, and the
light in the Run/Stop button will flash.
While the extractor cup is still in the
inverted position, unlatch the lid and
remove the round sample pad on which the
chopped square pads and extracted sample
have been deposited. Latch the cup lid. The
extractor cup will automatically rotate 180
degrees to the upright position.
41.
Place the round pad with the extracted
sample no. 1 on the balance pan of the
SMART System
5
. Close and latch the
instrument cover.
42.
Press the operation key below REDRY.
43.
Using the numeric key(s), press the
applicable number of the sample to be
redried.
XXXXXX
Power:
xxx %
Temp (xxx):
xx.x
Time:
xx:xx
Wt: x.xxxxg
Place one round and two square
pads on balance and press TARE.
ID
REDRY
1 2 3 4 5
Select Sample ID
1. XXXX XXXX
2. XXXXXX XX
3. XXXXXX
4. XXX
Press item number to select.
XXXXX
Sample ID:
xxxxxxxx
Power:
xxx%
Temp (xxx):
xx.x
Dry Time:
xx:xx
Solids: xx.xx%
Wt: x.xxxxg
STOP
MOISTURE
TEST