Vollrath STL-80SS, Operator'S Manual

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4. Connect the power cord to the port on the
back panel.
5. Plug the power cord into an outlet.
6. Activate the unit by pressing the “
| ” end of
the switch.
6. Turn on the Touch Panel by pressing the
small round black power button on the back
casing of the Touch Panel. There is also a
smaller power button between the casing
and the screen.
7. Most likely, settings on the Touch Panel will
need to be adjusted according to the
operator’s preference. Serving modes,
flavor timing, serving sizes, changing the
menu flavor names and more features are
outlined in the TOUCH PANEL
OPERATIONS MANUAL. For the initial set-
up, however, proceed with the rest of this
section before making those adjustments.
Installing Flavors and Priming Syrup Lines
Each flavor for the STL-80SS system is stored
inside a numbered syrup tray within the system
cabinet. Under normal operating conditions
flavors are installed as previous flavors are
emptied. However, you may change flavors
periodically as desired.
1. Prepare detergent water by mixing several
drops of Dawn® dish soap with a gallon of
warm water (108°F / 42°C).
2. Remove each tray from the cabinet and
clean them with detergent water. Rinse with
warm water (108°F / 42°C) and dry
thoroughly.
3. Select the syrup flavor you wish to use, then
place the bag on the table with the fitment
up and remove the dust cap.
4. Lifting up with the bag fitment, press the
center pin of the bag fitment valve and
gently press on the bag to release any
excess air.