Vollrath STL-80SS, Operator'S Manual

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Inside of the Cabinet
1. If necessary, disconnect the syrup bag
connectors from the bags and remove the
syrup trays for better access.
2. Using warm detergent water and single
service towels, clean any exposed surface
inside the cabinet.
3. Rinse the cleaned surfaces with warm water
(108°F / 42°C) and a single service towel.
4. Dry the surfaces with a single service towel.
5. Clean, rinse and dry the trays if necessary
using detergent, warm water (108°F / 42°C),
and single service towels. Also clean and
sanitize the syrup bag connectors according
to instructions in the Clean-In-Place
procedure in the SCHEDULED
MAINTENANCE section.
Tube / Cable Casing Assemblies
1. Remove the metal casing from the freezer.
2. Using warm detergent water and a single
service towel, clean the metal casing and
the plastic casing attached to the freezer.
3. Rinse casings with a towel and warm water
(108°F / 42°C).
4. Dry the casings with a single service towel.
5. Reinstall the metal casing to the freezer.
9-Tube Assembly Syrup Lines
1. If it is necessary, follow instructions in
‘Phase 1’ and ‘Phase 3’ of the Clean-In-
Place procedure to clean and sanitize the
coupler body, syrup line manifold, and the
duckbill check valve.
2. Clean the coupler base, the end of the
manifold and the outside of the syrup tubes
with a towel and detergent water.
3. Rinse the parts using a single service towel
and warm water (108°F / 42°C), then dry
with a towel.
4. Reassemble the 9-Tube Assembly if
necessary according to instructions in
‘Phase 4’ of the Clean-In-Place procedure.