Samsung MG28J5255 Series, User Manual

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30 English
Oven use Oven use
O
v
en use
Code/Food Serving Size Instructions
1-8
Vegetable
Gratin 500 g Put the vegetables, such as precooked potato slices,
courgette slices and tomatoes and sauce into a suitable
sized glass pyrex dish. Add grated cheese on top. Put dish
on the rack. Stand for 2-3 minutes.
1-9
Grilled
Tomatoes 400 g Rinse and clean tomatoes, cut them into halves and put in
an ovenware dish.
Add grated cheese on top. Put dish on rack. Stand for
1-2 minutes.
2. Poultry & Fish
Code/Food Serving Size Instructions
2-1
Turkey Breasts 300 g
(2 pcs)
Rinse pieces and put on a ceramic plate. Cover with
microwave cling film. Pierce film. Put dish on turntable.
Stand for 2 minutes.
2-2
Fresh Fish
Fillets 300 g
(2 pcs)
Rinse fish and put on a ceramic plate, add 1 tbsp lemon
juice. Cover with microwave cling film. Pierce film. Put dish
on turntable. Stand for 1-2 minutes.
2-3
Fresh Prawns 250 g Rinse prawns on a ceramic plate, add 1 tbsp lemon juice.
Cover with microwave cling film. Pierce film. Put dish on
turntable. Stand for 1-2 minutes.
2-4
Fresh Trout 400 g
(1-2 fish)
Put 1- 2 fresh whole fish into an ovenproof dish. Add a
pinch salt, 1 tbsp lemon juice and herbs.
Cover with microwave cling film. Pierce film. Put dish on
turntable. Stand for 2 minutes.
2-5
Roast Fish 400 g
(2 fish)
Brush skin of whole fish (trout or gilthead) with oil and add
herbs and spices. Put fish side by side, head to tail on the
high rack.
Turnover, as soon as the beep sounds. Stand for 3 minutes.
2-6
Grilled Salmon
Steaks 300 g
(2 steaks)
Put fish steaks evenly on the high rack. Turnover, as soon
as the beep sounds. Stand for 2 minutes.
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