Gorenje SBR 1000 B, Instruction Manual

Page: 152 / 353

151
✁✂✄ ☎ ✂ ✆ ☎✝ ✄ ✞ ✟✠✂ ✡ ✂ ☛☞✌ ☞✍
✎ ✏ ✑ ✒ ✓ ✔ ✓ ✕ ✖ ✗ ✖ ✘ ✙✑ ✗ ✕ ✓ ✔ ✖ ✏ ✚ ✔ ✛ ✖ ✘ ✓ ✜ ✚ ✔ ✢ ✗ ✘ ✏ ✣ ✤ ✥ ✒ ✓ ✔ ✣ ✔ ✚ ✦ ✓ ✖ ✧ ★ ✩ ✦ ✏ ✢ ✗ ✑✓ ✑ ✓ ✖ ✧ ★ ✗ ✖ ✘ ✔ ✓ ✕ ✗ ✓ ✖ ✙ ✓ ✔ ✖ ✏ ✣ ✤ ✥ ✥ ✛ ✔ ✓ ✜ ✜✓ ✩ ✑ ✗ ✦
✒ ✓ ✏ ✔ ✒ ✓ ✑ ✖ ✗ ✖ ✘ ✕ ✛ ✪ ✖ ✙ ✩ ✏ ✔ ✫
✬ ✭ ✮ ✯ ✭ ✰ ✱ ✮ ✲ ✳ ✴ ✮ ✵ ✶ ✷ ✸ ✹ ✺ ✵ ✸
VARNING! Kon
✑ ✔ ✣ ✢ ✢ ✓ ✔ ✏ ✏ ✑ ✑ ✓ ✖ ✥ ✓ ✑ ✓ ✖ ✚ ✔ ✒ ✣ ✔ ✑ ✩ ✣ ✧ ✧ ✢ ✏ ✕ ✜✔ ★ ✖ ✙✑ ✔ ✪ ✻✻✓ ✖ ✣ ✤ ✥ ✏ ✑ ✑ ✏ ✖ ✦✚ ✖ ✕ ✖ ✗ ✖ ✘ ✙ ✣ ✻ ✩ ✣ ✧ ✧ ✢ ✏ ✔ ✓ ✖
✒ ✓ ✜✗ ✖ ✖ ✓ ✔ ✙✗ ✘ ✗ ✢ ✚ ✘ ✓ ✑ ✼ ✽✾✾ ✼ ✿ ✏ ✦ ❀ ✗ ✖ ✖ ✏ ✖ ✕ ✛ ✙✚ ✑ ✑ ✓ ✔ ✧ ★ ✓ ✢ ✢ ✓ ✔ ✑ ✏ ✔ ✏ ✦ ✖ ★ ✘ ✔ ✏ ✑✗ ✢ ✢ ✙ ✏ ✑ ✙✓ ✔ ✙ ✏ ✻✑ ✜ ✪ ✔ ✓ ✔ ✓ ✖ ✘ ✪ ✔ ✗ ✖ ✘ ✫
VIKTIGT!
❁ ❂ ❃ ❄❅ ❆ ❅ ❇❂ ❆ ❅ ❈ ❉ ❊❆ ❋ ❈ ❃ ❅ ● ❍ ❋ ❈ ❃ ❅ ■ ❈❏ ❆ ❆❑❏▲ ❏❇❅ ❃ ▼ ❆ ■ ▼ ❉ ❅ ❆❃ ◆ ❂ ■ ❃ ❖ P ■ ❃ ◗ P ◗ ❖ ❂ ❃ ■ ❘
1.
❙ ✢ ✏ ✤ ✓ ✔ ✏ ✘ ✢ ✏ ✙ ✙✩ ★ ✢ ✓ ✖ ✿ ❚ ❀ ✧ ★ ✘ ✢ ✏ ✙✙ ✩ ★ ✢ ✙ ✥ ✛ ✙ ✓ ✑ ✧ ★ ✓ ✖ ✥ ✓ ✑ ✓ ✖ ✫ ✾✪ ✔ ✗ ✖ ✙ ✧ ✗ ✖ ✕ ✓ ✢ ✖ ✿ ❯ ❀ ✧ ★ ✘ ✢ ✏ ✙ ✙ ✩ ★ ✢ ✓ ✖ ✙ ✏ ❱ ✓ ✢ ✫ ✾✪ ✔
✦ ✗ ✙✧ ✑✗ ✢ ✢ ✙ ✏ ✑ ✙ ✓ ✖ ✿ ❲ ❳ ❀ ✪ ✦ ✓ ✔ ✏ ❱ ✓ ✢ ✖ ✧ ★ ✙✧ ✗ ✖ ✕ ✓ ✢ ✖ ✫ ✿ ❯ ❀
2.
❨ ✚ ✘ ✘ ✕ ✓ ✗ ✖ ✘ ✔ ✓ ✕ ✗ ✓ ✖ ✙✓ ✔ ✙ ✣ ✻ ✙ ✩ ✏ ✒ ✓ ✏ ✔ ✒ ✓ ✑ ✏ ✙ ✗ ✘ ✢ ✏ ✙ ✙ ✩★ ✢ ✓ ✖ ✿ ❚ ❀ ✫
3.
❩
✣ ✖ ✑ ✔ ✣ ✢ ✢ ✓ ✔ ✏ ✏ ✑✑ ✑ ✚ ✑ ✖ ✗ ✖ ✘ ✓ ✖
✿ ❲ ❲ ❀
✙✗ ✑ ✑✓ ✔ ✔ ✚ ✑ ✑ ✻ ✣ ✑ ✢ ✣ ✤✩ ✓ ✑
✿
✑ ✚ ✑ ✖ ✗ ✖ ✘ ✓ ✖ ✙ ✙✩★ ✔ ✏ ✕ ✓ ✙ ✗ ✕ ✏ ✙ ✩ ✏ ✢ ✗ ✘ ✘ ✏ ✏ ✖ ✻✣ ✑
✢ ✣ ✤✩ ✓ ✑ ❀ ✣ ✤ ✥ ✙✚ ✑ ✑ ✕ ✚ ✔ ✓ ✜ ✑ ✓ ✔ ✧ ★ ✢ ✣ ✤✩✓ ✑ ✫ ❬ ✚ ✑ ✑ ✗ ✖ ✻✏ ✑ ✏ ✔ ✧ ✔ ✣ ✧ ✧ ✓ ✖ ✿ ❲ ❭ ❀ ✗ ✻✏ ✑ ✏ ✔ ✔ ✪ ✔ ✓ ✑ ✿ ❲ ❪ ❀ ✫
4.
❩ ✣ ✖ ✑ ✔ ✣ ✢ ✢ ✓ ✔ ✏ ✏ ✑✑ ✥ ✏ ✙✑ ✗ ✘ ✥ ✓ ✑ ✙ ✩ ✣ ✖ ✑ ✔ ✣ ✢ ✢ ✓ ✖ ✒ ✓ ✜✗ ✖ ✖ ✓ ✔ ✙ ✗ ✘ ✗ ✢ ✚ ✘ ✓ ✑ ✽ ✾✾ ✿ ✏ ✦ ❀ ❫ ✦✔ ✗ ✕ ✙ ✖ ✛ ✔ ✔ ✥ ✛ ✦ ✛ ✕ ✓ ✑ ✻ ✓ ✕ ✙ ✣ ✢ ✙ ✣ ✤ ✥
✑ ✔ ❴ ✤✩ ✖ ✓ ✔ ★ ✑ ✑ ✗ ✢ ✢ ✙ ✕ ✓ ✑ ✩ ✢ ✗ ✤ ✩ ✏ ✔ ✧ ★ ✧ ✢ ✏ ✑ ✙ ✫ ❁ ❂ ❃ ❄❅ ❆ ❅ ❇❂ ❆ ❅ ❈ ❉ ❊❆ ❋ ❈ ❃ ❅ ● ❍ ❑ ❏▲ ❏ ❇❅ ❃ ❋ ❈ ❃ ❅ ■ ❋❃ ❃ ❅ ❆ ❆ ▼ ❃ ❃ ◗P ◗❖ ❂ ❃ ■ ❘
5.
❬
✚ ✑ ✑ ✧ ★ ✣ ✤ ✥ ✦✚ ✢
❵
✥ ✏ ✙ ✑ ✗ ✘ ✥ ✓ ✑
✫
6.
❛ ✚ ✔ ✻ ✏ ✑ ✒ ✓ ✔ ✓ ✕ ✖ ✗ ✖ ✘ ✓ ✖ ✚ ✔ ✜ ✚ ✔ ✕ ✗ ✘ ❫ ◆ ❊❆ ❑ ❂ ■ ❃ ❋ ❜ ❑ ❅ ❃ ■ ❉ ● ❈ ❃ ❆● ❖ ❖ ●❍ ❉ ● ◗◗❖ ❂ ❆ ❅ ❈ ❃ ❋ ❖ ❖ ❖ ▼ ❜ ❅ ❃ ❝ ❞❞ ❡ ❂ ▲ ❢ ❘
Tryck
✕ ✚ ✔ ✓ ✜ ✑ ✓ ✔ ✧ ★ ✙✧ ✚ ✔ ✔ ✩ ✖ ✏ ✧ ✧ ✓ ✖ ✿ ❪ ❀ ✜ ✪ ✔ ✏ ✑✑ ✢ ★ ✙ ✏
upp snurrhuvudet.
❣❏ ❉ ❂ ❈ ❄ ❂ ❆ ❂ ❖ P ■ ❂ ❏ ◗◗ ■ ❈❏ ❆❆ ❑❏▲ ❏❇❅ ❃
❈▼ ❆ ●❍❉ ●◗◗ ❖ ❂ ❆ ❅ ❈ ❄❅ ◆ ❋ ❈ ❈ ❅ ❆ ■ ❋ ❜ ❋ ❖ ▼ ❜ ❅ ❃ ❝ ❞❞ ❡ ❂ ▲ ❢ ❘
7.
❤ ✑ ✜ ✪ ✔ ✧ ✔ ✣ ✤✓ ✕ ✛ ✔ ✓ ✖ ✣ ✦ ✏ ✖ ✗ ✣ ✻ ✦✚ ✖ ✕ ✣ ✔ ✕ ✖ ✗ ✖ ✘ ✜ ✪ ✔ ✏ ✑✑ ✑ ✏ ✒ ✣ ✔ ✑ ✢ ✣ ✤ ✩❫ ✑✗ ✢ ✢ ✙✏ ✑✙ ✣ ✤ ✥ ✙ ✩ ★ ✢ ✫ ✐ ✛ ✜ ✔ ✗ ✘ ✪ ✔ ✢ ✣ ✤ ✩ ✓ ✑
✘ ✓ ✖ ✣ ✻ ✏ ✑ ✑ ✥ ★ ✢ ✢ ✏ ✗ ✓ ✑ ✑ ✏ ✦ ✥ ✏ ✖ ✕ ✑ ✏ ✘ ✓ ✖ ✧ ★ ✙ ✩★ ✢ ✓ ✖ ✙ ✏ ✻ ✑ ✗ ✕ ✗ ✘ ✑ ✙ ✣ ✻ ✕ ✛ ✢ ❴✜✑ ✓ ✔ ✛ ✧ ✧ ✢ ✣ ✤✩✓ ✑ ✻✓ ✕ ✻✏ ✑ ✏ ✔ ✔ ✪ ✔ ✓ ✑
(13)
8.
✾✪ ✔ ✕ ✗ ✖ ✙ ✚ ✩ ✓ ✔ ✥ ✓ ✑ ✙ ✙ ✩ ✛ ✢ ✢ ❫ ✢ ★ ✑ ✻ ✏ ✑ ✏ ✔ ✧ ✔ ✣ ✧ ✧ ✓ ✖ ✿ ❲ ❭ ❀ ✙ ✗ ✑✑ ✏ ✧ ★ ✧ ✢ ✏ ✑✙ ✻ ✓ ✕ ✏ ✖ ✏ ✧ ✧ ✏ ✔ ✏ ✑ ✓ ✖ ✏ ✖ ✦✚ ✖ ✕ ✙ ✫
❥ ❦ ❧♠ ♥ ♠♦♣ ❦
❈▲ ▼ ❈❇ ❂ ❖ ❇ ❆❋
❜
▲ ❋ ■ ◗ ❃ ❋ ❖ ❖ ■ ❂ ❃ ■ ❅ ❈
❡ q r ❢
❃ ❋ ❖ ❖ ❇❅
❜
❉ ❈ P ❇❈ ❋ ❈
❜
❘
✁✂✄ ☎ ✂ ✆ ☎✝ ✄ ✞ ✟✠✂ ✡ ✂ ☛☞✌ ☞✍
✎ ✏ ✑ ✒ ✓ ✔ ✓ ✕ ✖ ✗ ✖ ✘ ✙ ✑ ✗ ✕ ✓ ✔ ✖ ✏ ✚ ✔ ✛ ✖ ✘ ✓ ✜ ✚ ✔ ✢ ✗ ✘ ✏ ✣ ✤ ✥ ✒ ✓ ✔ ✣ ✔ ✚ ✦ ✓ ✖ ✧ ★ ✩ ✦ ✏ ✢ ✗ ✑ ✓ ✑ ✓ ✖
✧ ★ ✗ ✖ ✘ ✔ ✓ ✕ ✗ ✓ ✖ ✙ ✓ ✔ ✖ ✏ ✣ ✤ ✥ ✥ ✛ ✔ ✓ ✜ ✜ ✓ ✩ ✑ ✗ ✦ ✒ ✓ ✏ ✔ ✒ ✓ ✑✖ ✗ ✖ ✘ ✕ ✛ ✪ ✖ ✙ ✩ ✏ ✔ ✫
Produkt
❁ ▼ ❈ ❜ ❇ ❧ ❅ ❉ ● ❍ ❍ ❅ ❈ ❇ ❅ ❆ ❂ ❇ ❈ ❋ ▲ P
s ✘ ✘
4 st. 1
t
max.
✎ ✏ ❵ ✣ ✖ ✖ ✚ ✙
4 st. 8
t
max.
Kaksmet 800 g 8
t
max.
✉
✔ ✚ ✕ ✕ ✓
500 g 8
t
max.
Produkt
❁ ▼ ❈ ❜ ❇ ❧ ❅ ❉ ● ❍ ❍ ❅ ❈ ❇ ❅ ❆ ❂ ❇ ❈ ❋ ▲ P
Matberedningstider
❩ ✪ ✑ ✑
1 000 g Max. 10 - 20 sek
❨ ✪ ✩
700 g 5
t
max. 10 - 20 sek
❛ ✪ ✑ ✑ ✓ ✔
600 g Max. 10 - 20 sek
Fisk 700 g Puls
t
max. 10 - 20 sek
Ost 700 g Puls
t
max. 10 - 20 sek
✎ ✣ ✔ ✪ ✑ ✑ ✓ ✔
700 g Puls
t
max. 20 sek
s ✧ ✧ ✢ ✓ ✖
700 g 5
t
max. 10 - 20 sek
✎ ✏
❵
✣ ✖ ✖ ✚ ✙
❭
✚ ✘ ✘ ✈
❲
✢ ✣ ✢
❵
✏
8
t
max. 20 sek