Category
Recipe-
Ingredients:
IB6
MUTTON CURRY
Mutton
2 cup
Tomato ( Chopped)
1 cup
Red chili powder
1½ tsp
Onions ( Chopped)
1 cup
Black Pepper Powder
¾ tsp
Turmeric Powder
Cinnamon
1½ tsp
Coriander seeds
1½ tsp
Cumin seeds
¾ tsp
Cloves
3
Green Cardamoms
4
Ginger and Garlic Paste.
1½ tsp
Curry Leaves
Few
Poppy Seeds
Few
Fennel Seeds
¾ tsp
Black Peppercorns
¾ tsp
Oil as required
Salt to taste
Coriander Leaves for garnish
Method of Preparation:
"Step 1: In a microwave oven safe bowl add all ingredients other than mutton, tomato
and coriander leaves. Mix well. Select category IB6 ,
enter recipe code and press start.
Step 2: When the oven beeps, remove, add the remaining ingredients other than coriander leaves, mix well
and press start. Remove and garnish with coriander leaves. Serve hot."
Category
Recipe-
Ingredients:
IB7
GOSHT DUM BIRYANI
Basmati Rice (Soaked For 1 Hour)
1 cup
Boneless Mutton
2 cup
Chopped Onion
1 cup
Ginger Garlic Paste
1 tsp
Cumins
1 tsp
Red Chilli Powder
1 tsp
Garam Masala
1 tsp
Turmeric Powder
¼ tsp
Cloves
Few
Bay Leaves
Few
Salt To Taste
Water As Required
Oil As Required
Method of Preparation::
"Step 1: In a microwave oven safe bowl add oil, jeera, laung, tej patta onion, ginger ,
garlic paste, mutton & cover. Select category IB7,
enter recipe code and press start.
Step 2: When the oven beeps, mix well. Add rice, water, salt, red chilli powder, garam masala & cover. Press
start. Serve hot."
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Содержание GME 730 CP1 QM
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