
24
EN
RECYCLING
To prevent possible damage to the
environment or harm to the health of people
by uncontrolled waste disposal, after
expiration of the service life of the unit or the
batteries (if included), do not discard them
with usual household waste, take the unit and
the batteries to specialized stations for further recycling.
The waste generated during the disposal of products is
subject to mandatory collection and consequent disposal in
the prescribed manner.
For further information about recycling of this product apply
to a local municipal administration, a household waste
disposal service or to the shop where you purchased this
product.
Structure of the baked
bread is very dense.
Improper proportion of flour and liquid
ingredients.
Too much whole wheat flour was used.
Get the right proportion of flour and liquid ingredients.
Reduce the amount of whole flour and increase the
amount of yeast.
Very large cavities are
inside the ready bread.
Surplus of liquid ingredients, water or salt
is not added.
High temperature of liquid ingredients.
Choose the right proportion of ingredients.
Always check the temperature of liquid ingredients.
A lot of dry flour is on the
bread crust.
Flour with increased amount of gluten and
insufficient quantity of butter was used.
Small quantity of liquid ingredients.
Use flour with correct amount of gluten and add butter.
Add precise amount of liquid ingredients in accordance
with recipe.
Very dark crust of bread
or cake.
The crust of bread or cake can burn
because of excess amount of sugar.
Add precise amount of sugar in accordance with recipe.
If you noticed that bread or cake starts burning, it is
recommended to stop the baking program 5-10 minutes
before its end. Before removing the ready product, it is
recommended to leave it in the bread maker for 15-20
minutes with the closed lid.
The manufacturer reserves the right to change the
design, structure and specifications not affecting
general operation principles of the unit, without prior
notice.
The unit operating life is 3 years
The manufacturing date is specified in the serial
number.
In case of any malfunctions, it is necessary to apply
promptly to the authorized service center.
Summary of Contents for BR2702
Page 1: ...Instruction manual Bread maker BR2702 BR2702 brayer ru...
Page 2: ...EN 3 DE 26 RU 49 KZ 74...
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Page 54: ...54 RU 20 50 15 34 4 5 BASIC BREAD 20 2 54 14 15 750 6 5 13 BASIC BREAD 20 10 6 2 2 2 9 2 9 2...
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Page 65: ...65 RU 1 1 5 QUIK BREAD...
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Page 70: ...70 RU HHH LLL 10 20 Err 1 1 2 1 3 1 4 1 220 240 50 60 600...
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