Bosch MCC9555FWC, User Manual

Page: 131 / 152

Here's how
en
131
With the "Manual cooking" cooking
mode, you must adjust the sugges-
ted temperatures given in the re-
commended settings to the loca-
tion where you are operating the
appliance.
You only need to make adjust-
ments with temperatures ranging
from 93 °C to 100 °C.
Altitude
above sea
level in m Boiling
point of
water in
°C Temper-
ature
correc-
tion in
°C
0-50 100 0
51-300 99 -1
301-600 98 -2
601-900 97 -3
901-1200 96 -4
1201-1500 95 -5
1501-1800 94 -6
> 1800 93 -7
26.2 Chopping
During chopping, food is cut up into fine or coarse pieces.
Note
The processing time will affect the resulting piece size of almonds:
¡
200 g almonds coarse, 18, ⁠ 10-15 seconds
¡
200 g almonds fine, 18, ⁠ 22-25 seconds
¡
200 g almonds very fine, 18, ⁠ 40-60 seconds
Food Tool Minimum
quantity in
g Maximum
quantity in
g min. -
max. in s
Beef
1
18 100 1000 5-20
Almonds 18 50 1000 10-60
Onions
2
14 50 500 5-15
Parsley
3
18 10 100 5-50
1
Remove the sinews and cut into pieces 2 cm x 2 cm in size.
2
Cut into pieces of 10 g and press the onions down with the spatula from
time to time.
3
Only use parsley leaves. Wash before processing and dry with a paper
towel.
Honey-nut butter
¡
200 g forest honey,
3-4 °C
¡
150 g butter in pieces,
2 x 2 x 1 cm, 3-4 °C
¡
150 g hazelnuts
¡
Select "Manual cook-
ing" cooking mode.
¡
Select the universal
knife.
¡
Insert the universal
knife.
¡
Add the forest honey.