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English
Oven use
Oven use
Code
Food
Serving size
Ingredients
1-3
Bread
Pakoras
4 pieces
Bread slices - 4, Salt to taste, Green chilli
chopped 1, Coriander powder ¼ tsp., Red
chilli powder ¼ tsp., Roasted cumin powder
½ tsp.
For Batter
Gram flour (besan) -1 cups, Salt to taste, Red
chilli powder ¼ tsp., Dry mango powder
(amchur) ¼ tsp., Garam masala powder
⅛ tsp., Oil for brushing.
Instructions
Mix gram flour, salt, soda bicarbonate, red chilli powder,
amchur, garam masala powder in a bowl. Add sufficient
water to make thick and smooth batter. Cut the slices into
desired shape. Select a autocook program and put the
crusty plate on the high rack in the microwave oven. Press
the
START/+30s
button. Display show a “preheat” at this
step. When the first beeps, take out the crusty plate. Brush
little oil on the crusty plate. Dip the bread slices in the
batter. Put the 4 pieces on the crusty plate and brush all
sides with vegetables oil. Put the crusty plate on the high
rack and press the
START/+30s
button again. When the
second beeps, turn the food over and press the
START/+30s
button. After cooking, serve hot.
Code
Food
Serving size
Ingredients
1-4
Masala
French
Fries
30 to 35
pieces
Potatoes - 2 pcs., Chaat masala powder -
¾ tsp., Red chili flakes - ½ tsp., Black pepper
powder -½ tsp., Oil to brush. Salt to taste.
Instructions
Wash and peel the potatoes. Slice the potato into thin, long
pieces put them in salt water. In a small bowl, prepare the
masala spice mix salt, chaat masala powder, red chilli flakes
and black pepper powder. Now drain the salt water and dry
the potatoes using a paper towel. Grease the crusty plate
with a little vegetable oil, Place fries on the crusty plate and
spread evenly, brush them up with oil. Put the crusty plate
on the high rack. Put them in microwave oven and press
the
START/+30s
button. When the beeps, stir well and press
the
START/+30s
button again. After cooking, transfer the
fries to a bowl and sprinkle spice mix evenly and serve.
1-5
Mix Veg
Pakora
12 pieces
Chickpea flour - 1 cup, Salt - 1 tsp., Turmeric
- ¼ tsp., Ground cumin - ½ tsp., Green chili
powder - ¼ tsp., Potato - 1 pc., Onion - 1 pc.,
Olive oil.
Instructions
Mix the chickpea flour with the salt, green chillies and the
spices. Stirring with a whisk, add 200 ml (1 cup) of water.
Finely chop the Potatoes and onions. Add them to the
water-chickpea batter. Brush a little Oil on the crusty plate.
Select a autocook program and put the crusty plate on the
high rack in the microwave oven. Press the
START/+30s
button. Display show a “preheat” at this step. When the first
beeps, take out the crusty plate. Put one-one tbsp. of batter
on the crusty plate and brush them with cooking oil. Put the
crusty plate on the high rack. Put them in microwave oven
and press the
START/+30s
button again. When the second
beeps, turn the food over and press the
START/+30s
button.
After cooking, serve hot.
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8/9/2021 5:33:24 PM
8/9/2021 5:33:24 PM