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EN30
French bread
High-gluten flour
225
g
Low-gluten flour
25
g
Salt
5
g
(1 tsp)
Cold water (5 ˚C)*
190
g
(m
L
)
Instant dry yeast
1.4
g
(½ tsp)
* Reduce water by 10
g
(m
L
) when the room
temperature is above 25 ˚C.
Ӫ
Bread has a relatively poor quality when the
room temperature is above 30 ˚C.
Preparations
(P. EN16)
Install bread blade in the bread pan.
Ύ
Add flour, water and other ingredients (except instant dry yeast) in the bread pan.
Ώ
Place the bread pan into the main unit and place instant dry yeast in the yeast dispenser.
Ingredients
* Reduce water by 10
g
(m
L
) when the room
temperature is above 25 ˚C.
French rice bread
High-gluten flour
210
g
Cold rice (white rice)
80
g
Granulated sugar
6
g
(½ tbsp)
Salt
5
g
(1 tsp)
Cold water (5 ˚C)*
150
g
(m
L
)
Instant dry yeast
2.1
g
(¾ tsp)
Ӫ
You may also use brown rice or mixed grains to
substitute rice.
Ӫ
The height and taste of bread may vary
depending on rice quantity.
Ӫ
The more rice added, the softer the baked bread
will be. (Follow the ingredients except rice.)
Ӫ
You may use timer function. Do not use cooked
rice that has been stored (or defrosted) for more
than one day.
Ӫ
Bread has a relatively poor quality when the
room temperature is above 30 ˚C.
Ӫ
Rice may remain in granule form.
Ӫ
French rice bread has a high content of water and may
deteriorate easily. Please eat it as soon as possible.
(Summer: within a day Winter: within two days)
3
Ӎ
Take out the bread pan.
Shake the bread pan downward
little hard on a towel with your
hands against the table.
(See the figure on the right)
2
Start
Select menu ‘9’ ‘10’
1
Press
《嶋
(Cancel) when you hear the beep
sound. Take out the bread pan and cool it down
for approx. 2 minutes. Then
take out the bread.
French rice bread /
French bread
2
1
3
Time required:
French rice bread
approx. 4 hr 40 min
French bread
approx. 5 hr
Ӫ
To reset
Ӫ
To stop after starting (Hold)
(P. EN22)
Ӎ
To set timer for
completion time
(P. EN18)
(P. EN20)
Ӎ
To add raisins and
other ingredients
Please see P. EN10
for the baking
procedure.
Compared with other bread, French rice bread / French bread may be hard to be taken out from the bread
pan. Please take out the bread according to the following Step 3.
Ӫ
Please check if the bread blade
remains on the bottom of the bread
pan.
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