Category
Recipe-
Ingredients:
PG1
PANEER
Milk
6 cup
Curd
¼ cup
Method of Preparation:
Step 1: Take a microwave oven safe bowl, add all the ingredients, mix well and select category, enter weight,
press start. After the beep, remove and strain the milk in the cheesecloth. Drain the whey. Collect the cheese
-
cloth together with the coagulated milk shreded tightly. Place it on a plate and keep a heavy weight on top of the
cheesecloth. check after 30-40 minutes. the paneer would be set. once warm or cooled cut paneer into cubes or
any shape.
Category
Recipe-
Ingredients:
PG2
GHEE
Butter Globules
3 cup
Method of Preparation:
Step 1: Take a microwave oven safe deep glass bowl, add butter globules, mix well, cover the bowl with lid and
select category, enter weight, press start. After the beep, remove and set to cool and store in a glass jar.
Category
Recipe-
Ingredients:
PG3
CURD
Milk
8 cup
Curd
¼ cup
Method of Preparation:
Step 1: Take a microwave oven safe deep glass bowl, add all ingredients, mix well and select category, enter
weight, press start.
PANEER/GHEE/ CURD
145
Содержание GME 725 CF1 PZ
Страница 4: ...3...
Страница 5: ...4...
Страница 8: ......
Страница 157: ...Notes...
Страница 158: ...Notes...
Страница 159: ...Notes...