Category
Recipe-
Ingredients:
Weight 1
Weight 2
IN49
MOO GOO GAI PAN
(CHINESE)
Chicken (Breast Halves,
Skinned, And Sliced)
200 g
300 g
Pepper
¾ tsp
1 tsp
Garlic
2 cloves
3 cloves
Water
¾ cup
1 cup
Corn Starch
2 tbsp
3 tbsp
Oil
2 tbsp
2 tbsp
Sliced Mushrooms
½ cup
½ cup
Chopped Cabbage
½ cup
¾ cup
Sugar
2 tbsp
2 tbsp
Soy Sauce
2 tbsp
2 tbsp
Scallions (Chopped)
¾ cup
1 cup
Salt To Taste
Method of Preparation:
"In a bowl, toss chicken with salt and pepper, garlic and cornstarch mixture. Set it aside.
Step 1: Take an oven safe bowl add oil, mushrooms, cabbage, sugar Mix well and select category, enter weight,
press start. Step 2: When the oven beeps, remove and add chicken, Soy sauce, scallions stir well and press
start. Serve hot."
Category
Recipe-
Ingredients:
IN48
MUSHROOMS A LA BOR
-
DELAISE (SPANISH)
Mushroom (Chopped)
200 g
300 g
Onions (Chopped)
3
4
Butter
1½ tbsp
2 tbsp
Pepper
½ tsp
¾ tsp
Salt To Taste
Parsley
1 tbsp
2 tbsp
Bay Leaf
3
4
Glass Of Sherry
¼
½
Method of Preparation:
"Step 1: Take some butter in a microwave safe oven bowl, add onions, mushrooms, stir and select category, enter
weight, press start.
Step 2: When the oven beeps, remove and add the sherry, parsley, bay leaf, salt and pepper, mix well and press
start. Serve hot."
INTERNATIONAL RECIPES
111
Содержание GME 725 CF1 PZ
Страница 4: ...3...
Страница 5: ...4...
Страница 8: ......
Страница 157: ...Notes...
Страница 158: ...Notes...
Страница 159: ...Notes...