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ciable time before testing. To reduce the effects of evap-
oration, use the evaporation cover provided in the acces-
sory kit. See the instructions on the cover for installation
information. Good laboratory technique, as recommended
in Chapter 2, are as important during calibration as during
normal operation. If the calibration test results are not
acceptably repeated throughout the five tests at each cal-
ibration level, the instrument will report
“Calibration
out of Range”
and the entire calibration procedure must
be redone. If the repeatability problem recurs despite
good operating technique, please call or write immediate-
ly for Hot-Line
®
service as instructed in Chapter 5.
e. Pressing STOP at any time during calibration will com-
pletely cancel the current re-calibration; the previous cali-
bration will be retained.
The Foreword explains the choice of two freezing point scales.
Advanced cryoscope standard labels include both m°H and m°C val-
ues. Model 4C3 cryoscopes are factory-calibrated and shipped with the
display set for -m°C but test results may be displayed and calibration
accomplished in either -m°C or -m°H, as selected via the setup menu
(see Chapter 1). Changing between these two scales does not require
re-calibration.
However, to avoid confusion it is prudent to use the same scale as your
associates; the units used should always be indicated. In either case
please document your selection.
If you permanently change scales:
• Record the date and the change so that your previ-ous data will be
correlatable.
• If you select the Celsius scale, remember to multiply any Hortvet-
scaled data by 0.9656 before direct comparison. Beware: even if
the data in old literature is marked “Celsius”, it should be consid-
ered Hortvet-correlated unless it is possible to determine otherwise
(check the standard-solution freezing points referenced; if 422 and
621, Hortvet correlation may be inferred).
49
Calibration
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