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99
EN
You may program the appliance to ensure that your preparation is
ready at the time of your choice, up to 15 hrs. in advance. The delayed
start program is not available for programs 4, 8, 9, 10, 11 and 12.
This step occurs after having selected the program, the crust colour and
the weight. The program time is displayed. Calculate the time difference
between the moment you start the programme and the time at which
you want your recipe to be ready. The machine automatically includes
the programme cycle duration. To access the delayed start, press the
button and the image will appear on the display as well as the default
time (15:00). To set the time, press the button. The lights up. Press
to launch the delayed start program.
If you make a mistake or wish to modify the time setting, hold down the
key until it emits an audio signal. The default time is displayed. Start
the operation again.
Some ingredients are perishable. Don't use the delayed start program for
recipes containing: raw milk, eggs, yoghurt, cheese, fresh fruit.
DELAYED START PROGRAM
PRACTICAL ADVICE
1. All ingredients used must be at room temperature (unless otherwise
indicated), and must be weighed accurately.
Measure the liquids
using the graduated cup provided. Use the spoon provided to
measure tablespoons on one side and teaspoons on the other.
Inaccurate measurements will yield bad results.
Bread preparation is
very sensitive to temperature and humidity conditions.
During hot
weather, it is recommended to use cooler liquids than usual. Likewise,
during cold weather, it may be necessary to warm the water or milk
(never exceed 35°C).
19°C
25°C
19°C
25°C
22°C
22°C
60°C
60°C
Summary of Contents for Pain Dore
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