38
004732026 - 13/05/2022
5 mm
D
1
A
2
1
C
8
6
7
6
5
4
3
D
1
3
2
5
4
8a
1
C
9
10
2
11a
5 mm
D
1
A
2
1
C
8
6
7
6
5
4
3
D
1
3
2
5
4
8a
1
C
9
10
2
11a
76R
6.5.2 76R ASSEMBLY
AIR INTAKE
Mark the position of the air intake (D) of the recommend
-
ed diameter on the outside wall; move the barbecue
away and make the hole (D) marked on the wall.
This outlet must always be open and equipped with an
anti-insect grille and adjustable closing shutter.
The section of the hole (D) must be increased by
20% for every meter of distance from the external
wall.
For further information see par. 5.3
EXTERNAL
AIR INTAKE
and the technical data sheet.
BASE POSITIONING
Position the optional height increasing element (C)
(35 cm or 70 cm) on the installation site. Remove the
base (1) from the packaging and place it on the height
increasing element.
To check that the height reached by
the base (1) is correct, temporarily place the fire bed (2)
dry, then check that the height of the base (1) with the fire
beds above corresponds to the height of the cladding (A)
chosen
; otherwise use a height increasing element of a
different height
.
A space of 5 mm must be provided for expansion
between the fire bed (2) and the cladding (A). Fix
the height increasing element (C) and the base (1)
to each other and to the floor.
WALL MOUNTING
Permanently place the fire bed (2) resting it on the base
(1) without fixing it in any way, fill the joints only with
refractory earth; the fire bed will be free to expand and
restrict with the heat from the fire. Position and level the
two walls (3-4) on the fire bed (2) fixing them to the sur
-
face and to each other with adequate refractory mixtures.
Place the cast iron plate (5) against the bottom wall (3),
drill the wall with a 5mm bit, then screw the cast iron
plate (5) with the two 6 self-drilling screws supplied.
MOUNTING THE RING, HOOD AND FUME GAS
REGULATOR
Place the ring (6) over the back wall and the side wall
(3-4),
install the hood (7) always taking care to seal the
support areas
with the glue
.
Place the fume gas regulator (8) over the hood and the
chain (8a).
Then insert the ash collection box (9) and the cast iron
grill (10).
Complete by inserting the embers protector (11a) in-
serting it into the gap between the fire bed (2) and the
cladding (A).
