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Selecting the crust colour
By default, the colour of the crust is set at
MEDIUM. Programmes 8, 9, 10, 11, 12 do not
have a colour setting. Three choices are possi-
ble: LIGHT / MEDIUM/ DARK.
If you want to change the default setting, press
the
button until the indicator light facing
the desired setting comes on.
Start / Stop
Press the
button to switch the appliance
on. The countdown begins. You can stop or
cancel the programme by holding down the
button. The indicator light will go out.
CYCLES
A table (pages 148-150) indicates the
breakdown of the various cycles for the pro-
gramme chosen.
Preheating
Used for programmes 4 and 5 to let the
dough rise better.
Only activated for programmes 4 and 5. The
kneading paddle does not operate during this
period. This step accelerates yeast activity and
thus encourages rising in breads made of flours
which tend not to rise well.
Kneading
For forming the dough’s structure so that it
can rise better.
The dough is in the 1st or 2nd kneading cycle
or in a stirring period between rising cycles.
During this cycle, and for programmes 1, 2, 4,
5, 6, 7, you can add ingredients: dried fruit or
nuts, olives, etc. A beep indicates when you
can intervene. See the summary table for
preparation times (pages 148-150) and the
“extra” column. This column indicates the time
that will be displayed on your appliance’s
screen when the beep sounds.
For more precise information on how long be-
fore the beep sounds, subtract the “extra” col-
umn time from the total baking time.
For example: “extra” = 2:51 and “total time” =
3:13, the ingredients can be added after 22
Ex : “extra” = 2:51 et “temps total” = 3:13, les
ingrédients peuvent être rajoutés au bout de
22 mn.
Rest
Allows the dough to rest to improve knead-
ing quality.
Rising
Time during which the yeast works to let the
bread rise and to develop its aroma.
The dough is in the 1st, 2nd or 3rd rising cycle.
Baking
Transforms the dough into bread and gives
it a golden, crusty crust.
The bread is in the final baking cycle.
Warming:
Keeps the bread warm after baking. It is rec-
ommended that the bread should be turned
out promptly after baking, however.
For programmes 1, 2, 3, 4, 5, 6, 7, 8, you can
leave your loaf in the appliance. A one-hour
warming cycle automatically follows baking.
The display remains at 0:00 for one hour of
warming. The appliance beeps at regular inter-
vals. At the end of the cycle, it stops automa-
tically after several beeps.
To stop the warming programme, unplug the
appliance.
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