Vegetable Stock
1 cup
Lemon Juice
1 tsp
Butter
1 tbsp
Salt To Taste
Method of Preparation:
"Step 1: In a microwave oven safe bowl, add all the ingredients other than nutmeg powder, pepper powder, milk,
vegetable stock, and lemon juice. Mix them well and Select the category, enter the recipe code, select weight, and
press start.
Step 2: After the beep, remove and add all remaining ingredients, mix well and press start. Remove and make a
puree of the sweet potato mixture. Serve hot."
Category
Recipe-
Ingredients:
BS16
HOT & SOUR SOUP
Water
1½ cup
Chilli sauce
2 tsp
Soya sauce
2 tsp
Vinegar
As per taste
Chopped capsicum,
½ cup
Spring onions
½ cup
Carrots
½ cup
Cabbage
½ cup
Paneer
½ cup
Tomato sauce
2 tbsp
Corn flour
2 tbsp
Pepper
1 tsp
Sugar
1 tsp
Ajinomoto
a pinch
Salt to taste
Method of Preparation:
Step 1: In a microwave oven safe glass bowl add water, chili sauce, soya sauce, vinegar, sugar, salt, pepper
Powder, and ajinomoto. Select the category, enter the recipe code, select weight& press start.
Step 2: When the oven beeps, stir well & add all the chopped vegetables, stir well & add corn flour, tomato sauce,
paneer pieces & press start.
Category
Recipe-
Ingredients:
BS15
SWEET POTATO SOUP
Sweet Potato Chopped
250 gms
Onion Chopped
1
Nutmeg Powder
a pinch
Black Pepper Powder
a pinch
Milk Or Heavy Cream
1 cup
Corn Flour
1 tbsp
83
Содержание GME 720 CP2 QZ
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