Category
Recipe-
Ingredients:
IB25
VEG BIRYANI
Rice
1½ cup
Ghee
2 tbsp
Carrot Chopped
¼ cup
French Beans Chopped
¼ cup
Green Peas
¼ cup
Red Chilli Powder
½ tsp
Garam Masala
¾ tsp
Garlic Paste
¾ tsp
Ginger Paste
¾ tsp
Green Chilies Chopped
¼ tbsp
Onion Chopped
1
Tomato Chopped
1
Cinnamon
½ inch
Cloves
4
Cardamom
4
Coconut Milk
1cup
Cashew Nuts
Few
Mint Leaves
Few
Coriander Leaves
Few
Lemon Juice
½ tsp
Salt To Taste
Water As Required
Method of Preparation: Step 1: Take a microwave oven safe bowl; add all the ingredients other than rice,
tomato, coconut milk, water, cashew nuts, mint leaves, coriander leaves, lemon juice, and salt, and mix well.
Select the category,enter the recipe code, select weight, and press start.
Step 2: When the oven beeps, remove and add the remaining ingredients other than coconut milk, cashew nuts,
lemon juice, mix well and press start.
Step 3: After the oven beeps. Remove, and all remaining ingredients, mix well and press start. Serve hot.
Category
Recipe-
Ingredients:
IB26
CHICKEN BIRYANI
Basmati rice (half cooked)
1½ cup
Boneless chicken
3 cup
Curd
1½ cup
Tomato puree
3 tbsp
Ginger garlic paste
1 tsp
Garam masala
1 tsp
Red chili powder
1 tsp
Onion paste
1½ cup
Coriander leaves
Few
Coriander powder
1 tsp
Turmeric powder
¼ tsp
Water as required
Salt to taste
Oil as required
Method of Preparation: Step 1: Take a microwave oven safe bowl, add all ingredients other than rice, chicken,
curd, tomato, water and mix well. Select the category, enter the recipe code, select weight, and press start.
Step 2: When the oven beeps, remove and add chicken, curd, tomato, mix well & press start.
Step 3: When the oven beeps, remove and add half - cooked rice, water, and mix well and press start. Serve hot.
60
Содержание GME 720 CP2 QZ
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