48
EATON
www.eaton.com
Instruction Booklet
IB020003EN
Effective January 2021
AMPGARD RVSS
Reduced Voltage Soft-Starter
User Manual
Table 10. Setup wizard MUI parameters
MUI display topics
Default settings
Units
Active Op Mode
0 - Profile1
Local Cntrl Source
0 - Auto Detect User Interface
Rem Cntrl Source
1 - Fieldbus
FLA Motor1
400
Amps
HP Motor
2795
HP
Watts Motor
2086
KW
Speed Motor
1750
RPM
Motor Rated Efficiency
85.00
%
Service Factor
115
%
Rated Voltage
4160
Volts
Rated Frequency
60
Hz
Rated Power Factor
85.00
%
MUI Monitoring
Five monitoring menus provide easy access to critical system data.
Click the
MODE/BACK
button to step from one to another.
shows the measurements available for each topic.
•
I
: Current Monitoring
•
V
: Voltage Monitoring
•
P
: Power Monitoring
•
T
: Thermal Monitoring
•
O
: Operations Monitoring
shows an example of using the Mode/Back button to
navigate the MUI top menu.
Table 11. Monitoring menu data
Monitoring Menus: Press <MODE/BACK> to toggle through Menu topics
Data in
Menu
Use
to scroll
I (Current)
V (Voltage)
P (Power)
T (Thermal)
O (Operations)
Avg Current (IAverage)
Average Voltage(Vavg)
Watts Total (P Watts)
Motor EOL%
Run Time* (Run Time)
I as % of FLA (I%FLA)
Voltage Unbalance (VUnb)
Power Factor (PF) as %
Temp Pole A
# Motor Starts (#Starts)
Current Unbalance (IUnb))
Phase Order (Ph Ord)
VA Total (P VA)
Temp Pole B
Max. Starting I (MaxStrt)
Ground Fault Current (IGF)
Voltage L1-L2 (L1-L2)
VARs Total (P VARS)
Temp Pole C
Last Start Time (LastStrt)
I Phase A (IA)
Voltage Lw2-L3 (L2-L3)
Truck EOL%
Frequency (Freq)
I Phase B (IB)
Voltage L3-L1 (L3-L1)
RTC Time (RTC Time)
I Phase C (IC)
Analytical Motor Terminal Voltage
IP Address (IP Addr)
Contactor Ops Last Hr (Ctr Ops)
Time since last start
*Run Time is a resettable parameter - users can reset to zero in PRG menu.
Figure 49. Navigating the MUI top menus.
MUI
PRG
menu (customizing settings)
The
PRG
menu is the last menu accessed by pressing MODE/
BACK. This menu provides an easy way to view or change any BCM
setting. Everything is organized in simple menu groups. Some
menus have an “Advanced” sub-menu for options not commonly
used or customized.