34
Recipes
Fruit Salad
Makes 6 serves
½ rockmelon, peeled
½ honeydew melon, peeled
300g strawberries, hulled
2 red apples, cored, quartered
1.
With the assembled cubic
attachment, secure the processing
bowl lid. Turn the speed setting dial to
setting 10 and attach the motor to the
processing bowl lid.
2.
Cut the fruit to fit through the feed
chute and then feed the fruit through
the feed chute and push down using
the pusher while pressing the ‘ON’
button. Continue until all fruit has
been processed.
3.
Toss together in a bowl and serve
immediately.
Guacamole
Makes 1 cup
2 avocadoes, halved, seed removed
1 vine ripened tomato, halved
1 red onion, halved
Juice 1 lemon
2 tsp sweet chilli sauce
2 tsp flaked salt
1.
With the assembled cubic
attachment, secure the processing
bowl lid. Turn the speed setting dial to
setting 10 and attach the motor to the
processing bowl lid.
2.
Scoop the avocado flesh out using a
dessert spoon and feed the through
the feed chute and push down using
the pusher while pressing the ‘ON’
button. Continue until all avocado
has been processed.
3.
Feed the tomato and onion through
the feed chute and push down using
the pusher while pressing the ‘ON’
button. Continue until all has been
processed.
4.
Toss together the avocado, tomato,
onion, lemon juice, chilli sauce and
salt in a bowl and serve immediately.
NOTE:
Kambrook recommends
a maximum of 1 litre of liquid be
put inside the processing bowl.
NOTE:
Do not allow foodstuffs to
exceed the 1.75ml marking on
the food processing bowl.
Summary of Contents for KSB400
Page 2: ...X Blade Pro Food Prep System KSB400 Instruction Booklet...
Page 34: ...33 Recipes...
Page 44: ...43 Notes...
