Kambrook KSB400, Instruction Booklet

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22
• The shredding disc processes
vegetables and hard cheeses into
a large grate.
• The chipping disc makes chips
from potatoes and also pumpkin,
zucchini and sweet potato.
• Always use the food pusher when
using the shredding/slicing or
chipping disc.
• When processing, cut food into
uniform sizes to ensure quicker,
even and more consistent results.
Removing Attachments
To Detach the Stick Mixer motor
and Processing Bowl Lid
1. Once processing is complete,
release the ‘ON’ or ‘TURBO’
speed button, switch the power
off at the power outlet and
unplug the power plug from
the outlet.
2. Holding the Stick Mixer motor
with one hand and the processing
bowl with the other, press the
two ‘Release’ buttons found at
the drive end of the Stick Mixer
motor. Pull the Stick Mixer motor
away from the processing bowl lid
to detach.
3. To remove the processing bowl
lid from the processing bowl,
press the lid release button on the
processing bowl handle to unlock
and turn the lid in a clockwise
direction. Pull the lid away from
the processing bowl to detach.
Remove the Processing Blade
from the Processing Bowl
1. Pull upwards on the Spindle to
remove from the metal pivot
inside the processing bowl.
2. Holding the Spindle with one
hand and the plastic part of the
processing blade with the other,
carefully slide the processing
blade up and away from the
shaft to remove for cleaning
(See Fig. 17).
Fig. 17
Remove the Slicing/Shredding
or Chipping Disc from the
Processing Bowl
1. Pull upwards on the Spindle to
remove from the metal pivot
inside the processing bowl.
2. Holding the Spindle with one
hand and the disc with the
other, lift the disc away from the
Spindle to remove for cleaning
(See Fig. 18).
Fig. 18
Operating Your Kambrook Stick Mixer
Continued...