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AQUA ECOLOGIC | instructions for use, maintenance and installation | September 2015
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The ash container should be vacuumed or emptied if it is full.
Make sure the stove and the ash are cool.
Upper ash container must be cleaned every or every other day, by vacuuming or by simply throwing the
ashes away. This will get rid of any impurities that remain inside when the pellets are burning. The container
then has to be returned to its proper place. Never put a pellet that has not burned in the ash container.
Lower ash container must be cleaned once every seven or 10 days, by vacuuming or by simply throwing
the ashes away. Before that, loosen the two butterfly nuts. This will get rid of any impurities that remain
inside when the pellets are burning.
At the same time, use a vacuum cleaner to suck up the ash in the smoke chamber through an opening in
the front of the boiler bottom ash tray.
The container then has to be returned to its proper place.
- SMOKE PIPES IN THE BOILER
They need to be cleaned manually with a special key for every 40-50 kg of spent pellets (one full tank of
pellet). First use the key to lift up small round lids with openings, two of them, that are located on the cover
of the stove at the top. Using the same key go into the openings of the lever - the pins which are connected
to the cleaning levers, and dust them a few times by lifting them up and putting them down, as shown in
Figure 12.
Figure 12 Figure 13
- UPPER SMOKE CHAMBER
Should be manually cleaned for every 90-100 kg of spent pellets (two full tanks). Lift the tank lid for the
pellet. In the tank, in the upper front part, under the lid, there is a button for the chamber cleaning
mechanism. By pulling the mechanism button a few times back and forth you will clean the chamber. Do
not worry if the mechanism moves slowly, if it scratches, or gets caught. This is how it cleans the chamber.
Clean the stove only when it is cold. At the end of the cleaning, push the button all the way back (pull it) so
that you can see the button and the bar of the cleaning mechanism. See Figure 13.
-GLASS DOOR (check and clean periodically):
Make sure the stove and the ash are cool.