Beef Stew with Steamed Potatos
Ingredients:
Potatoes - 500g
Beef (fillet) - 300g
Beef (fillet) - 300g
Carrots - 140g
Onions - 160g
Ginger root - 10g
Parsley - 5g
Dill - 5g
Olive oil - 30ml
Water - 200ml
Salt
Spices
Directions:
Rinse the beef and cut it into 1.5 cm cubes, cut carrots and onions into smaller
cubes of 0.5cm, chop the herbs and ginger root finely. Cut potatoes into 2 equally
sized halves. Place beef, onions, carrots and ginger root into the pot, add water,
olive oil, salt, spices, and mix well. Put in the steaming container and place potatoes
inside. Close the lid. Set the cooking temperature to 100-120°C and stew for 1 hour.
Sprinkle the meat with freshly chopped herbs. Serve with potatoes on the side.
Mexican-Style Beef
Ingredients:
Tomatoes - 300g
Marrow squash - 200g
Onions - 200g
Eggplant - 120g
Tomato puree - 100g
Directions:
Remove the seeds from chilli pepper, and chop it finely together with garlic. Rinse the
beef. Cut meat and vegetables into 2 cm cubes. Pour oil into the pot, place all
ingredients inside; sprinkle with salt, spices and mix well. Close the lid. Set the
cooking temperature to 100-120°C and stew for 1 hour.
Green chilli pepper - 20g
Garlic - 10g
Vegetable oil - 20ml
Salt
Spices
37
Summary of Contents for Cucina GCMT-M01
Page 1: ...Instruction Manual 8 in 1 Multi Cooker GCMT M01 20042018 ...
Page 2: ......
Page 10: ...08 Recommended Food Potatoes ...
Page 11: ...Multi Cooker Recipe Book ...
Page 13: ...SOUP Recipes ...
Page 19: ...VEGETABLE BASED Recipes ...
Page 25: ...FISH Recipes ...
Page 28: ...PASTA Recipes ...
Page 32: ...MEAT Recipes ...
Page 40: ...MISC Recipes ...
Page 43: ...SWEETS Recipes ...
Page 54: ......
Page 55: ......